Search results for: 'red blend'

Round and silky in the mouth, with a lingering sugary sweetness and a lively finish. 50% Grenache + 30% Cinsault + 15% Syrah + 5% Cabernet Sauvignon. Golden, almost sandy pink in color.

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Elaborated with selected tempranillo and mazuelo grape varieties. Deep, brilliant black- and red-cherry color. Intense aromas of black and red fruits with balsamic and spicy notes. Tasty, wide, and very harmonic. Bodegas LAN recommends enjoying this outstanding reserva wine with stews, roasted meats, red and grilled meats, game, or cured cheeses. Learn More

Château Fourcas Dupré Cuvée Hautes Terres is a refined Listrac-Médoc wine from Bordeaux, showcasing the elegance of its terroir. This rich and well-structured red blend offers deep flavors of blackcurrant, plum, and subtle oak, balanced by silky tannins and a long finish.

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Bouquet - the bouquet contains aromas of berries, fruits and a light shade of prunes.

Taste: harmonious, with moderate astringency and a pronounced varietal tone.

Color - from red to dark red.

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Meritage, a classic Bordeaux blend, combines Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc grapes. This dry red wine matured for eight months in wood barrels and characterized by its concentrated ripe fruit flavors and its firm structure. Learn More

Buglioni L'Amarone della Valpolicella Classico is an intense ruby red color. Scents of cherry, black cherry, and white pepper, with mineral notes. Soft, fresh, and elegant with a long lasting finish.
Pairs well with red meats, game, and mature or strongly flavored cheeses.

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Deep cherry red with violet hues. Intense aromas of red fruits and fine wood. Elegant and well balanced in the mouth. Recommended to match with roasted meat, lamb, or cured cheeses. Learn More

This wine honors long-time Shafer Winemaker Elias Fernandez and his relentless pursuit of quality. Sourced from a single ridgetop vineyard adjacent to the southern border of Stags Leap District, the grapes for Relentless are a proprietary blend of Syrah and Petite Sirah. Learn More

Fermented with a small amount of whole cluster, the lovely, inviting aromas of green tea leaves, marmalade, clove and black pepper dance around the red cherry fruit in this spice-driven offering. Fresh lavender scented linen and sea breeze temper the rich characters and offer complexity. Learn More

Mercurey is located in the Côte Chalonnaise and produces well structured and pure, fruit driven reds with a distinctive underlying earthiness. Their relative low price when compared with wines from the more famous Côte d'Or appellations makes them good value for money.

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Black currant, cherry and blueberry aromatics remain distinctly bright in this inviting wine. The palate offers a layered complexity of forest floor, savory herbs, and sweet tobacco that seamlessly blends with the vibrant red fruit. Persistent tannins frame a round, full structure and soft, fresh finish. Learn More

Les Olivets represents a classically provencale style of Chateauneuf, redolent with dried herbs and bright red fruit while Prestige is dense, structured and darkly fruited. Between these two styles is Didier’s Reserve, a blend of Grenache with Syrah, Mourvedre, Syrah and Cinsault from vines between 60 and 75 years old. Learn More

From the most recognized Napa Valley red blend comes a distinct, new wine. Made in the same iconic style as The Prisoner Red Blend, this is The Prisoner Chardonnay. Bursting with aromas of vanilla, crème brûlée, and baked apple.

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This genuinely extraordinary mountain-created Nebbiolo wine originating from Valtellina flaunts all the incredible attributes that one would expect in such a style of wine. It has a satisfying character that invigorates the sense of taste with its parity and consistency. Learn More

An intricate blend of Cabernet Sauvignon, Merlot and Petit Verdot explode on the palate harboring concentrated fruit flavors of ripe cherry and luxuriant blueberry. The Cabernet is inky, dark, and concentrated exhibiting a lush, rich and bold tannin structure.

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