Search results for: 'rhone fils west'

The nose is brimming with aromas of black currants and figs. The grapes have been carefully selected to impact a tightly knit structure and a pleasant jammy texture. This wine is one of the noble cuvees of the Nadiv range. Learn More

Very light amber-green color. It boasts a tropical fuit and peach aroma. The palate echoes yellow apples and sweet pineapple. A medium-bodied wine with a pleasant and well-balanced finish. It is best paired with fish tartar, grilled fish, pasta with olive-oil based sauces, or sauteed vegetables. Serve chilled. Learn More

The 2017 Yarden Merlot Allone Habashan Vineyard presents a fragrant blend of aromas featuring ripe red and black fruits, flowers, spice, tobacco, orange zest and chocolate. This attractive single-vineyard wine is full-bodied, flavorful and complex.

Learn More

The grapes were handpicked and after fermentation the wine was aged 16 months in French oak. Dark ruby color, medium-bodied, with notes of wild berry, spices, herbs and sweet cedar. Serve with medium-flavored veal or chicken dishes. Learn More

The Barkan Reserve Gold Edition offers a special edition of the recognized Reserve Series. This wine is made of Cabernet Sauvignon grapes, grown in the Upper Galilee, long considered one of the best grape growing areas in Israel.

Learn More

Yarden Sauvignon Blanc was produced from Sauvignon Blanc grapes with a small portion of Semillon, both grown entirely in the Golan Heights where the cool climate, rocky volcanic soil, and high altitude are ideal conditions for growing classic wine grape varieties. Learn More

Aromas of raspberries, cassis, roasted coffee beans and mint. A full-bodied, balanced and generous wine. Binyamina Reserve Cabernet Sauvignon expresses the best of Upper Galilee's terroir, verifying the claim of world-renowned wine writers Hugh Johnson and Jancis Robinson that Galil is "the region with the most obvious potential" in Israel.

Learn More

Dark and opaque red, with aromas of very ripe black fruit, blueberry, cassis, and pepper in the background. Rich bouquet of tobacco and coffee. Intense fruit flavors and black plum, with a long finish. Pairs best with stews, roasted meat, or aged cheeses. Learn More

A limited and numbered special edition available only at the winery. The wine is a French-style blend, which consists of 66% Cabernet Sauvignon, 24% Marselan, and 10% Merlot from a single vineyard in the Judean Hills.

Learn More

It has a black fruit aroma, with a bouquet of cacao, coffee and vanilla and a very soft tones of spices in the background. The palate echoes scents of black fruit,prunes and cherry and the balanced acidity leaves a refreshing sensation.It's body is full and opulent with a finish that is balanced and prolonged. Learn More

Winemaker, Eli Ben-Zaken, crafts this wine by allocating a portion of premium grape varietals - Merlot, Malbec, and Cabernet Franc - destined for the winery's flagship wine, Domaine du Castel Grand Vin. The grapes are picked early to ensure that the resulting wine has enough acidity to offer the crisp and tart nature of a rose that is expected.

Learn More

The Psagot Rose is a blend of red grape varietals. The grapes are harvested from vineyards located in the Northern Jerusalem Mountains at a height of 700 meters. The wine is a nice looking, very salmon colored, almost fading to a touch of brick color.

Learn More

Barkan's Galil vineyards in Northern Israel produce rich, ripe Cabernet Sauvignon grapes during the growing season. The wine displays a deep, ruby-red color, a bouquet redolent of spicy berry aromas intermingled with oak, and a full, round body making it perfect for serving with grilled meats and sauces. Learn More

65% Cabernet Sauvignon 30% Merlot 5% Petit Verdot.

The ancient cave, hidden in the heart of the picturesque Carmel mountain, was quarried into the mountain about 250 years ago.

Learn More

The 1848 2nd Generation Cabernet Sauvignon 2023 is made at the 1848 Winery founded in 2006 to honor the beginning of modern winemaking in Israel by its parent Zion Winery in 1848.

Learn More