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Items 196-206 of 206
A medium-bodied wine, with a cherry flavor and hints of caramel and smoke. The wine has a refreshing acidity, and is very pleasant and enjoyable to drink. The grapes arrived to the winery in the early morning after being mechanically harvested.
The grapes used in making this delicious wine were fermented and barrel aged in French oak for a period of 15 months. The wine was then blended, bottled, and aged for a further year prior to labeling.
This wine is a unique blend of Mount Meron terroir and selected vineyards, rich with a history that can be traced back for centuries. Following decades of research where Or Haganuz examined every clod of earth, incline, and harvest, they distinguished each vineyard.
Mt. Tabor Merlot preserves the natural aroma and flavor of the grapes. It's the wine of choice for those seeking a quality wine at a great value. This blend of Merlot and Cabernet maintains the freshness and vitality of the grapes, which retains the varietal's classic aromas of red cherry and currants with hints of black pepper.
Barkan Reserve Merlot is produced using handpicked grapes grown in northern Galilee vineyards. The timing of the harvest is critical in order to achieve the precise balance of taste, color, and sugar.
The grapes used to produce this exceptional Merlot were hand selected from Barkan's vineyards located in the northern Galil region. This Merlot has a deep ruby color with an extremely rich and full character.
The White Moscato is characterized by its yellow-green tint. It is slightly bubbly, aromatic, subtly sweet, fun, and bursting with charm. The grapes arrived at the winery in the early morning after being mechanically harvested.
The Argaman variety, which was developed at the Volcani Institute in Israel, produces wines with deep purple color, and pronounced fresh fruit aroma. The Argaman is a strong growing, vigorous variety. It has been used mainly to improve the color of inexpensive table wines.
