Search results for: '18 yeni spain'

This is a non-vintage Vega Sicilia and a tribute to tradition. Unico Reserva Especial is a true homage to the history of Spanish wine, perfectly combining the characteristics of different Unico vintages.

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Sal da Terra is comprised of wine from two of Eulogio’s own parcels. The first, Francón, is immediately adjacent to the Ría de Arousa which gives it direct Atlantic influence. The soils are sandy granite and red clay with 35-year-old vines trained on pergolas.

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A unique blend of Garnacha, Cariñena, and Tempranillo. This full-bodied wine has chewy tannins and a strong, leathery, rustic spine with traces of eucalyptus aromas. Although modern in style, the earthy scents, and creamy finish are typical of Spanish wine. Learn More

Powerful ruby ​​purple. Exuberant bouquet with ripe black berries, nuts, cocoa. Juicy on the palate, round, flattering. Great fruit with fine sweetness. The tannins are terrifically integrated, but still youthful. Bundled black-berry, long-lasting finale. Learn More

LUR : EARTH, one of the Four Classical Elements of Matter, defines the magic and personality of this wine, made by renowned winemakers Jose Hidalgo and Ana Martin, based on old Tempranillo vines, this wine will evolve favorably in the bottle during 3 4 years more. Learn More

An elegant bouquet of blackberry and bilberry complimented by spicy notes. Silky with structured, complex, ripe berry and fruit flavors. Ideal with all types of grilled meats, casseroles, or medium-aged cheeses. Learn More

A wine expressing the unique individuality of the enologist. Full-bodied red with ruby-red color. Intense, complex aromas and flavors of ripe red fruits, coffee, and hints of vanilla, truffle, and herbs. Silky texture and mature tannins in the finish. Learn More

On a map, the Canary Islands look like small bouys floating off the coast of northern Africa. It's not often a white wine serious enough for international cult status comes from here, but Suertes del Marques has figured it out.

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Dark cardinal in color with purple tones, covered with a layer. Frank and complex, ripe black and red fruit (blackberry, blackberry and plum) between spicy cloves and black pepper and menthol aromatic herbs such as thyme and lavender. Learn More

This wine has wild red berry aromas mingle with warm and baked spiced red fruits. Amazing concentration, chunky tannins and real character. An honest and rugged wine combining rich fruit with an attractively rustic edge. Learn More

Aromas of red fruits and fresh fruit with subtle hints of vanilla, with good intensity. Sweet tannin, fresh, medium bodied and smooth, balanced, well-integrated fruit manifesting. Long and persistent aftertaste. Learn More

This rare delicacy produced in phenomenal vintages receives 5 years of gravefull aging, with 2 years in oak barrels. Crimson color, fine complexity and beautiful oak nuances, flow into smooth vanilla notes, rich black cherry fruit with subties hints of leather, balsamic and spice. Excellent depth and pure finish.

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Intense red-violet color. Very mineral nose with a lot of red fruit, mint and a peppermint background, very complex aromas in perfect harmony with the tertiary aromas of its long aging in the barrel.

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Cherry color with garnet rim, bright and intense. On the nose, red fruit expression, powerful, elegant, dry stone, coca bean, creamy oak, hints of spices. Powerful, flavourful, fruity, good acidity, smoky aftertaste, toasty, long finish. Learn More

Floral nose with light red fruits on the palate, balanced by enough acicdity to create a bright fresh mouthfeel. From Catalan, Marc Isart is head winemaker at the much acclaimed Bernabeleva, where he spearheaded the property’s transformation to biodynamics.

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