JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
Items 91-105 of 144
This is a lovely estate, one of the last remaining properties in the Mérignac gravel area, lying next door to Haut Brion and Pape-Clément. The name Caillou refers to pebbles, reflecting the fact that this was once riverbed, when the river Garonne overflowed millions of years ago.
An estate that's been in the hands of the same family for four generations. Winemaker Claire Laval is intent on preserving the terroir of her estate through meticulous care in the vineyard and winery. There's an excellent balance of fruit here, with a touch of woody tannins and a silken finish.
Trois Fonds is one of four properties owned by Vignobles Deffarge and is the base of operations for the Valpromy-Deffarge family, who have been here for five generations. The property, which comprises 45 acres, is located near the northwest boundary of Sainte-Foy Côtes de Bordeaux, just a few miles from Entre-Deux-Mers.
Colour is deep Garnet with a high density and purple briliant rim. Palate is aromatic with fresh plump hint, balance between tannins and fruit is good, nice fresh fruity finish. This wine is excellent with poultry, meat and Cheeses.
The wine offers a garnet-red color, with fuschia reflects. the bouquet is powerful, fruity with blackcurrant aromas and crystallized cherries. Supple and ample, the mouth reveals notes of blueberry jam. to be served with grilled meats, fine cheeses and chocolate desserts.
Born in 1992 the second wine of Château Valandraud, Virginie de Valandraud is named after Jean-Luc Thunevin and Murielle Andraud ‘s daughter.
Chateau Piada has gorgeous floral, peach, and citrus aromatics and an incredible honeyed texture, with beautiful acidity.
This silky and luxurious Bordeaux blend is powerful and robust with aromas and flavors of blackberry, fresh-picked blueberries, and spice.
Experience Chateau La Perriere, an exceptional Bordeaux Supérieur originating next to the Saint Emilion flanks. This captivating red blends rich dark fruits with subtle spice and earthiness, reflecting elements of this renowned region.
Chateau Holden is an exceptional wine that has been in production since the 16th century. Its soil is mostly gravelly, with a mix of clayey limestone and Oligocene marls. On the nose, it has delectable aromas of vanilla, redcurrants, juicy blackberries, violets, and a hint of Madagascar pepper.
Château Bruni is a Blend of Merlot, Cabernet Sauvignon. Vinification Traditional maceration (21 days) allows to reveal all the fruity and tannic potential in the grapes which have been picked at an optimum ripeness.
This distinguished 100% Malbec showcases a rich garnet hue and seduces with ripe blackberries, dark cherries, and velvety cocoa aromas. Its velvety texture caresses the palate, revealing succulent black fruits, black pepper, and a hint of vanilla.
The nose is fruity and spicy, the mouth is fresh with cherry, raspberry and toasty aromas. Silky and delicate tannins, with a lengthy finish.
