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Items 46-60 of 230
Barkan Reserve Merlot is produced using handpicked grapes grown in northern Galilee vineyards. The timing of the harvest is critical in order to achieve the precise balance of taste, color, and sugar.
The Carmel Selected Merlot is a new addition to the Carmel Selected series. This Judean Hills Semi-dry blush rose wine is aromatic, refreshing, light and fruity.
Elegance, sophistication, and a touch of mystery converge in Carmel Black. This full-bodied, velvety creation epitomizes Carmel Winery's decades of artistry and innovation, capturing the essence of a rich winemaking legacy.
This wine is composed of 39% Shiraz, 19% Marselan, 14% Zinfandel, 11% Merlot, 8% Tempranillo, 5% Mourvedre & 4% Viognier, deriving from various regions in the Negev.
The Hoshen stones are gems that were set in the breatplate of the high priest during the time of the Second Temple. Just as these gems were meticulously chosen, so have we chosen the unique and quality wine grapes that go into creating these exciting wines that reflect our aspiration.
A lovely and mild choice of Israeli arak, Kawar 45 Delicate Green is a premium, balanced, aperitif style arak. Classic Kawar in its balanced flavor and aroma, it is relatively low alcohol and is objectively delicious.
Psagot Merlot is a rich wine, characterized by a tight body and an acidic backbone. This wine features aromas of red forest fruit, red plum, red and black cherry, and a touch of green.
Kawar Arak Red 50 is a premium Middle Eastern spirit crafted from the finest grapes and anise seeds. Distilled multiple times for exceptional smoothness, it delivers bold licorice flavors with a warm, lingering finish.
This dry red wine was produced from a blend of Merlot grapes grown in the Upper Galilee. After fermentation, the wine underwent extended skin contact before being transferred to French Oak barrels for a maturation period of 14 months.
Barkan Classic Chardonnay is produced from grapes grown at the winery's vineyards in the center of Israel. The vines yield small crops and ripen early. Hand picked in small containers, the grapes are rushed to the winery to ensure maximum quality.
This Classico wine is made from grapes grown in the "Mata" vineyard at the heart of the Judean Hills. After traditional vinification, the wine is aged for 10 months in French & American oak barrels.
Or Haganuz - a unique blend of Mount Meron terroir and selected vineyards rich with history that can be traced back for centuries. The result is high quality boutique wines with a distinctive identity. This wine was produced from northern Galilee Sauvignon Bland and Chardonnay grapes froth Avtalion and Yohanan vineyards.
Psagot Winery was established in the summer of 2003. The winery's cellar is a cave which keeps an optimal constant temperature with high humidity, making it an ideal environment for the aging of wine.
One of Israel's finest red blends, Flam Noble is sourced from the Galilee's pristine Dishon, Ben Zimra, and Mata vineyards. Elegant in its composition, this wine is aged for 20 months in new French oak giving it a well-balanced and robust character suitable for any fine dining experience.