Saperavi, dry red wine, is made of Saperavi grape variety which is cultivated in Kakheti, East Georgia. The wine is full with fresh red fruit aromas and dark ruby color, which is characterized for young red wines.
Georgia is one of the oldest wine regions in the world. The fertile valleys of the South Caucasus house the source of the cultivated grapevines and neolithic wine production, from over 8,000 years ago. Due to the many millennia of wine in Georgian history, and its key economical role, the traditions of its viticulture are entwined and inseparable with the country’s national identity.