Wine Store

Castello di Brolio is our flagship wine created from a meticulous selection of estate-grown grapes from the three most representative soils that surround the castle itself: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese).

A wine that has acquired an increasingly well-defined identity over the years and that in 2019, also on the strength of a spectacular harvest and the confirmation of the addition of Cabernet Franc in the blend, undoubtedly marks its territorial connotation. It is the purest expression of the Val di Cornia terroir and its specific agronomic identity, which brings two different micro-terroirs into the glass: calcareous soils, rich in iron, sodium and magnesium on the one hand, and micro-elements, combined with the deep clay layer, on the other.

Bright and focused, offering cherry, raspberry, rose hip, mushroom, iron and tobacco aromas and flavors. Pure and expressive, with fine harmony, an elegant frame and a lingering aftertaste. Gains support from a firm structure.