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Founded by Joseph Carr in honor of his father, Josh Cellars makes bold, well-balanced, and delicious wines that are sophisticated yet approachable. Sourced from California’s best growing regions, they are intentionally crafted for sharing with family and friends.
Easy drinking honeyed stone fruit with supporting tannins. Fermented on the skins in tank. Aged in neutral French oak barrels.
Notes from the Winemaker:As we have continued our exploration of the vast diversity that California has to offer, we find ourselves increasingly drawn to the cooler climates. These wines offer vibrancy, freshness and clean delineation that engage both our curiosity and our palate.
A carefully-crafted flavor with a clean, refreshing taste, accented by soft floral notes and a smooth finish.
Think spring lemon blossoms and honeysuckle while the palate is medium bodied with snappy and refreshing summer melon fruit characters. This is a versatile white wine that will pair with a wide range of foods, daytime picnics and long summer nights.
A crisp, straw-colored white wine with a slightly sweeter taste, exhibiting the clean, crisp taste of fresh green apples.
A Refreshing White wine that is light and easy to drink. Pairs well with light pasta, glazed salmon or a beach day. Serve chilled.
50% Marsanne, 50% RoussanneAlder Springs Vineyard (Mendocino County AVA)Grown on the steeply terraced part of the vineyardPressed and fermented together in stainless steel tanksNo malolactic fermentationAged 80% stainless steel and 20% French oak5 barrels – 100 cases produced13.6% abv
The Ashes & Diamonds 2019 Blanc No. 5 is a pristine blend of Sauvignon Blanc and Sémillon by Steve Matthiasson, offering a glimpse into Napa's styles of days gone by. Barrel fermented and aged sur lie to increase richness and complexity, this is a genre defining white wine from one of the world's most forward-thinking winemakers. Drink now or hold.
Barefoot Pear Fruitscato has ripe and juicy pear flavors, with hints of white flower aromas, and a lingering, smooth finish.