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A 5th generation winemaker, but the first in his family to produce his own wine, Salvatore Marino strives to maintain the equilibrium of biodiversity in the vineyard, working entirely by hand, with green manure as the only additive in the vineyard. Although he owns 5.5 hectares of total land, he only has 1.5 hectares under vine—a way of attempting to maintain biodiversity.
"Maharis" is a Sicilian red wine based on Syrah grapes which is characterized by a Mediterranean, silky and enveloping sip. The nose is a riot of red fruit, accompanied by fine hints of sweet spices, hints of leather, Mediterranean scrub and mineral imprints. On the palate is warm, velvety and soft, with a sweet tannic texture and a persistent finish.
Brilliant straw yellow, on the nose Donnafugata SurSur Grillo offers a fresh bouquet with captivating notes of white-fleshed fruit (peach and cantaloupe melon) combined with scents of wildflowers and mint. The fruity notes resurface on the palate with pleasant freshness and smoothness.