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Rich, vibrant, and juicy, this wine boasts aromas of cherry and wild berry, with soft notes of black pepper. Tightly packed layers of cranberries, wild berries, and ripe cherries flow together with a touch of allspice for a rich, full flavor. Moderate tannins show in the rich, mouth-filling finish. Learn More

Yet another stellar vintage in a string of odd-year dandies. This primary wine of our production offers a merge of red and black fruits, delicate spiciness from carefully selected American oak barrels, and deep brooding opaque color. A meaty entry gives way to a generous back palate of supple but not shy tannins, a graceful flow across the palate, and a fine, debonaire finish. You'll think you outkicked the coverage on this fine bottle. Learn More

This 2019 Sonoma County Cabernet Sauvignon is rich with dark cherry, plum and baking spices. The delicious fruit is accompanied by crushed violet and black pepper notes. The palate has medium tannins, lingering spicy oak fl avors and a lush finish. Enjoy this Cabernet now with grilled steak, pot roast, pork shoulder or pasta with a tomato sauce.

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Oak aging has enhanced the primary fruit profile with engaging aromas reminiscent of cloves, toast, and dark-roast coffee. This wine is designed with a sense of depth, framed by soft, silky tannins and balanced acidity for which Souverain has long been known. Pair with peppered steak with plum chutney or grilled pork with red wine mushroom reduction. Learn More

The flavors are in the dark fruit range. Full tannin and rich, supple mouth are very lush. Big and bold with lots of smoky, toasty oak. Long and lingering finish. Learn More

Our Castle Rock Cabernet Sauvignon is produced from grapes grown in California's Paso Robles growing region. Here, the Santa Lucia Mountain Range helps to create a climate which provides ideal growing conditions for Cabernet Sauvignon grapes, with hot summer days and cool nights. Learn More

Sourced from vineyards in Napa, Sonoma, Mendocino and Lodi, Joel Gott is making classic Cabernets with rich aromas of blackberry, black currant and mocha. The wine is built on a solid frame, well-balanced and round on the finish.

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The wine has a deep ruby-red hue that is framed in rich crimson. Aromas of black cherry and plum, surrounded by roasted coffee beans and vanillin oak accents. The entry is powerful and lush with flavors of bing cherry, blueberry, and cocoa. Soft and velvety tannins round out the finish making this wine approachable and inviting.

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Dark garnet in the glass, commanding aromas of blueberry, cassis and cedar preview a bold, mouth-filling palate stacked with concentrated layers of ripe blueberry, black cherry and baking spices.

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The 2018 DAOU Reserve Cabernet Sauvignon is a shining example of world-class Cabernet Sauvignon from Paso Robles. This wine’s magnificent nose is quintessential Cabernet Sauvignon, offering scents of dark chocolate, licorice, blackberries and cured meats with a touch of cedar.

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Sangria is traditionally a social red wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta.

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Chuck Wagner's older son, Charlie's latest endeavor is Red Schooner, a rich, dark Malbec made from grapes grown in the Andes Mountains, shipped chilled to Napa Valley, and produced in the supple Caymus style.

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Our eleventh vintage of Solomon Lot 70 is phenomenally lush, supple-textured and loaded with ripe, black fruit and spice flavors.

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Heavyweight originated when their winemaker found an unusually robust barrel of Cabernet that had soft tannins, meaning that it was smooth and easy to enjoy. This flavor profile became the guideline for each release; full bodied, richly flavored, well balanced wines with a smooth, clean finish. Learn More

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe. Inherently high in tannins and acidity, the best bottlings of Cabernet can age beautifully, with the ability to last fifty years or more. Learn More