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Barefoot Sauvignon Blanc is an elegant wine with enticing aromas of honeydew and nectarines. Flavors of pear and lime complement the soft, smokey finish. Barefoot Sauvignon Blanc is perfect with poultry, seafood, white sauce pastas, fresh vegetables and mild cheeses. Learn More

This Pinot Grigio from California is classic in style with a perfect balance of acidity and incredible aromas. Wonderful perfume notes on the nose, followed by ripe pear, apple, and tropical fruit notes. Light in body with a clean and elegant finish. This wine is perfect for summertime sipping or as an accompaniment to cheese plates or light pasta dishes. Learn More

The grapes used to produce this wine originate from California's famous Clarksburg apellation. It displays all the wonderful elements characteristic of this varietal. Exhibits fruity notes of gooseberry, white peach, and nectarine. Best served chilled with spicy entrees, poultry, or even alone as an appetizer. Learn More

Dark Horse Sauvignon Blanc showcases flavors of lively pink grapefruit layered with fresh tropical fruits and bright citrus with a crisp, vibrant finish Learn More

Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the winery’s founder.

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Barefoot Pinot Grigio is a crisp and refreshing wine with bright aromas and flavors of citrus and fresh green apple. Hints of jasmine complement a bright, delicate, flavorful finish. Barefoot Pinot Grigio is a perfect match with poultry, seafood, spicy pasta and pizza. Learn More

Welcome the warm days of spring or the crisp days of fall with Barefoot Chardonnay! Our Chardonnay is dripping with honeyed peach and Fuji apple flavors, and it’s as smooth and golden as… gold. Chardonnay is medium-bodied with a sweet vanilla aroma. Learn More

Originating from the northern coast of Italy, Pinot Grigio has long been known for its ability to pair well with seafood and other light dishes. Our Pinot Grigio is a well-rounded wine with a peach-citrus finish that pairs nicely with oysters, roast chicken, or Brie. Serve well chilled. Learn More

With an aroma of green apple and a floral undertone, the Woodbridge Chardonnay displays a smooth elegance. The aromas and flavors show nuances of baked apples and cinnamon, ending in a rich oak finish. This flavorful, textured wine is great to enjoy with friends over appetizers, such as crab cakes or prawn skewers. You can also try this Chardonnay with smoked salmon, grilled chicken, creamy pastas, and stuffed clams. Learn More

Riesling grapes were harvested in September and October at the peak of flavor ripeness. Fermentation temperatures were maintained at 55-60 degrees F to preserve Riesling’s fresh and fruity character. We feature the “Riesling Taste Profile” scale on the back label to demonstrate that this Riesling is made in a “medium-dry” style. Learn More

Barefoot Riesling hits all the right fruit-filled notes with perfect pitch. A delicate orange blossom aroma bounces off juicy apple and tangy lemon flavors for a slightly sweet finale. Plays well with others. Especially spicy foods, fresh fruit and mild cheeses. What do you enjoy Riesling with? Learn More

Barefoot Moscato is delightfully sweet with lush fruity aromas. Hints of citrus skip across flavors of juicy peach and ripe apricots. A bright, crisp finish dances in at the end. This white wine is a bit sweeter than our Riesling and a true crowdpleaser! Learn More

Dark Horse winemaker, Beth Liston, believes that fortune favors the bold. Her pioneering approach to viticulture and winemaking champions quality, originality and above all, taste. A bold wine with big personality, this Pinot Grigio offers notes of apple and hints of lemon, complemented by a subtle minerality and an elegant finish. Learn More

Fresh floral aromas and sweet flavors of white peach, melon, citrus, and tropical fruits beg your palate not to forget this night or this wine.

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Baron Herzog Cabernet Blanc reflects the character of the grapes grown in the cool Central Coast apellation. Displays aromas of quince, peach, apple, lychee, and herbal notes. Serve with grilled fish, poultry dishes, or soft cheese. Learn More