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Items 31-45 of 59
Blackberry dessert wine, red 0,75 l; 12-15% vol. Sugar: 150 g/l Delicious, aromatic fruit wines produced from highest quality fruits blackberry, fortified with alcohol obtained from wine distillation.
Alc. 16% by Vol.
Alain Graillot stumbled upon these vineyards and the Thalvin winery while bicycling in the Zenata region of Morocco between Casablanca and Rabat. It is a beautiful area with cool winds blowing off the Atlantic and no polluting industries. The Thalvin winery has been around since the 1920s and after some discussion, a deal was reached and Thalvin provided Graillot with parcels of Syrah vines to produce Syrocco.
Hikari White Plum Wine is a delightful and aromatic Japanese plum wine that captures the essence of ripe white plums in every sip. Crafted with precision and care, this unique libation offers a perfect balance of sweetness and tartness, creating a refreshing and crisp flavor profile. Whether enjoyed on its own or as a versatile ingredient in cocktails, Hikari White Plum Wine promises a taste experience that transports you to the enchanting orchards of Japan with each glass.
Color: The wine has a pale pink color with raspberry reflections.Aroma: Complex bouquet with notes of strawberries, peaches, and apricots.Taste: The fruity taste is fresh and refreshing.Serving: 0C - 10C alongside salads, snacks, and fine desserts.
A light, semi-sweet wine from the Isabella grape variety. The wine has floral, fruity and berry aromas. The taste is rich, well balanced, spicy with fruity notes. Alc. 10% by vol.
Dry white wine made from Krakhuna grape variety, appellation - Imereti. Krakhuna is an Imeretian variety of white grape, which tends to ripen late, and from which some of the strongest and most full-bodied Imeretian white wines are produced.
A healthy semi dry red pomegranate wine bottle in a special menorah shaped bottle, the symbol of Israel.
You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.