USA

Our Castle Rock Cabernet Sauvignon is produced from grapes grown in California's Paso Robles growing region. Here, the Santa Lucia Mountain Range helps to create a climate which provides ideal growing conditions for Cabernet Sauvignon grapes, with hot summer days and cool nights. Learn More

Each bottle of Highlands 41 Chardonnay takes you on an adventure. Experience the forces that shape the wine: abundant sunlight, cooling fog & ocean breezes, and well-drained soils.

Learn More

Light bright gold. Pear and nectarine aromas show good clarity and pick up smoky lees and toasted grain nuances with aeration. Ripe tropical flavors of mango and pineapple with a firm seam of acidity wrap around the tongue suspending flavors well into the finish. There is a pronounced lushness to the wine that adds both weight and complexity. Learn More

A blend of 80% Syrah and 20% Grenache, the 2017 Booker Vineyard Pink has great aromatics highlighting cherry and strawberry fruit. It’s medium to full bodied with nice acidity, sweet fruit and a nice finish. Learn More

Oakley Road Zinfandel is planted on the same sandy slopes as the Oakley Road Mataro. These vines, planted around 1900, are on their own roots.

Learn More

The St. Huberts The Stag Paso Robles Cabernet Sauvignon shows a deep ruby, garnet, crimson color. Perfumed aromas on the nose offer inviting bramble berry notes of wild raspberry, dark cherry, and red currant, alongside baking spice notes of allspice, cedar, tobacco leaf and clove.

Learn More

Aromas of raspberries, cherries, brambleberry and cola with notes of vanilla. Learn More

Hand-harvested on September 19th, the Mourvèdre grapes were foot-tread and fermented 100% whole cluster with native yeast, basket pressed, then aged in five neutral oak barrels for ten months, then bottled July 12th 2018.

Learn More

Lots of blackberry and currant fruits, cedarwood, cured meats, and underbrush notes emerge from the 2016 Tempranillo, which is a variety that’s getting more and more play in California.

Learn More

The 2018 Bodyguard is a sleek yet powerful blend of Petit Verdot and Petite Sirah, displaying both opulence and structure. The 2018 vintage presents fragrant fruit aromas of blackberry, raspberry, currant and crème de cassis. Notes of cocoa, coffee, dark chocolate, licorice, and sweet cherry pipe tobacco are rounded out with whispers of truffle, toffee, mocha, and menthol. Learn More

Aromas of freshly cut hay and slight hints of guava lead into more subtle notes of pear. On the palate, the wine is balanced with perfect natural acidity that reveals the refreshing yet subtle flavors of litchi and green apple. This wine reflects the ripe, succulent Pinot Grigio flavors that the g rapes show on the vine.

Learn More

This wine is so sexy and seductive! Just a pure, feminine wine that is true to its variety. At its best from Booker, Ripper is from a North facing block and is not a massive, dark, heavy wine. It is a bowl full of red fruits with the perfect amount of acid and a generous amount of mid-palate weight. Learn More

Fulldraw is new to the line-up with fruit sourced from the vineyard immediately adjoining Booker. The soils are pure white calcareous shale, and getting a crop is almost impossible. Thus making it both a widely unique site as well as borderline unsustainable due to the miniscule yields. Learn More

Smoky potpourri, white pepper, and violet fragrances mark the nose of this Larner Vineyard Grenache. The mouthfeel is seamless, even as it moves from earthy notes of sage and pine sap at the attack to juicy dark red tones of redcurrant and flambéed cherries towards the finish. Learn More

Vertigo aims to be a traditional Rhone blend, a “G-S-M”. Booker ferments a portion of this wine whole cluster and uses stem inclusion to add a bit to its character in terms of tannin and spice. Booker named this wine ‘Vertigo’ in jest for one of Booker's steepest hillsides that grows Grenache, Syrah and Mourvedre. Learn More