USA

A nearly opaque color sets in the glass with a hard, red complexion that is almost black. Aromas of ripe blueberries and candied plum mingle with toasted oak and charred vanilla. The entry is soft and inviting which paves the way for a lush mid-palate replete with layers of ripe boysenberry and cassis. The finish showcases ripe tannins and pronounced fruit which frames the two for nearly a minute. **Bottled with 12 Different Labels, you may not receive the one pictured** Learn More

An alluring inky-purple achievement, the 2021 Abstract is replete with a vivid nose of red and black stone fruits, candied cherry, cassis, dried floral notes, and sweet oak accents. Fleshy and spirited, the wine evolves into a very complex flavor profile of dark berry preserve, raspberry jam, Asian spices, mocha, chaparral, and a hint of crushed rock minerality. An underlying acidity leads to a graceful and fine tannin chain that is seemingly endless.

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A clear ruby red colour, this quietly magnificent Pinot Noir has a seductive, complex aroma of wild strawberry, redcurrant and fresh spice from whole bunches. The palate is medium-bodied, delicate, with great freshness and clarity of fruit expression allied to silky tannin. Harmonious from start to finish, this Pinot Noir fully embodies the joy of the new wave California style. Learn More

Broodingly intricate, with smells of dark raspberry and black Asian spice, hints of mint and profound flavors of smoky plum, bitter chocolate, and licorice. The tannins are solid however refined. Zinfandel, Carignane and other red assortments. Learn More

Carnivor Zinfandel is a captivating combination of full-bodied flavors and elegant spice. Bold notes of dark cherry and blackberry jam complement hints of mocha and toasted oak. Carnivor Zinfandel’s rich flavors end with a plush, smooth finish. Learn More

The Frei Brothers Reserve Dry Creek Valley Merlot exudes blackberry and dark cherry flavors, layered with hints of fresh herbs. Barrel aging gave this well-structured wine its rich aromatics of cocoa, mocha and toasted oak. Learn More

This wine has gentle earth notes along with an undertone of sour Montmorency cherries baked in a cardamom and sage pie crust. This vintage shows firm acidity, soft tannin and a floral perfumed note that finishes with the wine. This wine will pair wonderfully with food. Dark turkey meat or roast winter squash come to mind. Learn More

There is something magical about this Oakville parcel on the valley floor just under the looming hillsides of such wineries as Phelps, Bacchus and Dalla Valle's Maya, and across the street from the Rudd Estate, Plumpjack, etc. Learn More

The 2013 appears set for 25-30 years of longevity. There is something magical about this Oakville parcel on the valley floor just under the looming hillsides of such wineries as Phelps, Bacchus and Dalla Valle's Maya, and across the street from the Rudd Estate, Plumpjack, etc. Learn More

Second Flight offers up floral, blue and black fruit, mocha and white chocolate characteristics. It possesses full-bodied, silky flavors, and a finish that lasts 50+ seconds. It can be enjoyed now, but should evolve effortlessly for 12-15+ years. Learn More

This sinfully delicious red wine just might set you down a path of gluttonous pleasure. Crafted from the diverse and hallowed soils of the Lodi Appellation, where greedy winemakers hungry to craft not just wine, but also a lifestyle of sin. Here for six generations, they've tempted evil's wrath and are eternally damned to deliver decadent wines like their Seven Deadly Red. Learn More

Dark Horse Big Red Blend is made from a medley of Malbec, Syrah, Tempranillo, and Merlot sourced from Argentina, California, and Australia. This red blend dares to be bold and serves as an exploration of some of the best varietals red wine has to offer. Dark Horse Big Red Blend underwent alcoholic fermentation with hand-chosen yeast to provide enhanced color, structure, and fruit characteristics. It showcases deep flavors of dark berry and blackcurrant, supported by plush tannins, hints of dark roasted oak, and a long finish. Learn More

Deep ruby/purple color along with notes of charcoal, white chocolate and creme de cassis, a full-bodied opulence, impeccable purity, decent acidity and ripe tannin that nicely frames the wine. This serious, rich Cabernet Sauvignon is as exceptional as one would expect from the winemaking genius of Michel Rolland Learn More

Deep ruby red. Primary aromas of black cherry, beetroot, and rhubarb leap from the glass. Upon further swirling an array of baking spices, cinnamon, nutmeg, and juniper waft into the fore. The palate shows darker Pinot Noir elements; complex olive, soy, and ink. Dark-cherry and liqueur-cherry flavors arise in the glass with air. Learn More

The Federalist Cabernet is an ode to Benjamin Franklin, whose campaign for colonial unity helped shape the Federalist Party. Considered the First American, he helped draft the Declaration of Independence in 1776. It has aromas of blue/black fruits (blackberries, blueberries) and cinnamon spice, a good density, firm tannin structure, and a long, smooth finish. Learn More