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Items 121-135 of 145
Numanthia 2017 is an intense and deep red wine. On the nose, it presents aromas of red and black fruits, spices like pepper or cinnamon, and toasted notes of licorice and cocoa. Its passage on the palate is silky and well-structured. An extraordinary red wine, meaty, elegant, and with a lot of personality.
The 2013 Unico Tinto is an elegant, fresh, complex, and silky vintage. Blend: 97% Tinto Fino, 3% Cabernet Sauvignon
Macán 2018, a vibrant, elegant, and subtle vintage. A vintage with nuances, definition, and a trendsetting feeling.
Macán Clásico is a wine more attached to the territory. Freshness, fruitiness and delicacy are its hallmarks. Its elaboration takes place in stainless steel tanks, with a part of malolactic fermentation in oak, and a barrel aging that ranges between 12 and 14 months depending on the characteristics of the vintage.
A blend of 70% Monastrell and 30% Cabernet Sauvignon, aged 24 months in French and American oak. The wine exhibits a glass-coating opaque purple color. The nose is expressive with pain grille, underbrush, brier, minerality, blueberry and blackberry fruit. On the palate is a plush, opulent wine with great density, savory flavors, and a lengthy finish.
Pago de Carraovejas El Anejon 2009 is a distinguished Spanish red wine known for its exceptional quality and character. Crafted by the renowned winery Pago de Carraovejas in the Ribera del Duero region, this vintage is a blend of Tempranillo, Cabernet Sauvignon, and Merlot grapes.
The 2018 Barón de Magaña is a red blend produced with Merlot, Cabernet Sauvignon and Syrah from their oldest vineyards, looking for a fresher wine that expresses the limestone soils from their vineyards.
On the nose, the first aromas to appear are those of the barrel aging; the most evident being vanilla, smoky notes, caramel and roasted coffee beans. On gently swirling the glass, these combine with aromas of black fruits. The blend of grapes give it a complex structure and aromatic intensity.
Quinta del 67 is an homage to traditional Spanish winemaking, offering a robust and inviting red wine blend that captures the warmth and spirit of Spain. This wine is rich and full-bodied, featuring a complex bouquet of ripe black fruits, such as blackberries and plums, complemented by notes of vanilla, tobacco, and a hint of spice from its aging in oak barrels.
Cherry red color with thin terracotta edge showing its longer barrelage. Aromas of mature black fruit, toffee and balsamic as well as some mineral notes. This is a silky wine, but fresh and refreshing as well as elegant and persistent.
Bright violet color. Aromas of red berries, spices and dried flowers with a spicy note that is becomes pronounced as it breathes. Juicy in the mouth, offers fresh currants and cherry flavors. Fine-grained tannins add to a long finish with accented spices.
