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Dry amber wine from Kisi grape variety produced in Kakheti region, village Nukriani. Wine has amber color with the distinctive yellow fruit and almond notes, full body and delightful taste. Best enjoyed at about +14..+16° C

The GK Winery Vardisperi Rkatsiteli 2023 is a stunning rosé wine from the Kakheti region, crafted with precision and care. Its vibrant floral label hints at the delicate yet bold flavors of ripe fruits and blossoms found within.

This dry white wine is produced from Rkatitseli grapes in stainless steel tanks in Kakheti region, village Nukriani. This wine has a pale straw color with distinctive yellow fruit notes, lively acidity and a delightful finish.

Red dry qvevri wine from Budeshuriseburi Saperavi grape variety produced in Kakheti region, village Nukriani. Wine has dark pomegranate color, with the distinctive blueberry notes, full body and delightful taste.

Atypically for Georgian wines this dry red spends time in oak. The wine is matured in qvevri for 6 months, and then aged a further 12 months in oak. Dark and inky, with aromas of dark fruits, earth, and spice, it is a full-bodied wine.

Marnaveli is a young company in Georgia, which is believed to be the birthplace of wine, in the famed Kakheti appellate region. Like many Georgian producers, they are making wine traditionally in qvevri clay amphora and working with native varietals.

Semi-Sweet Red wine is made from Saperavi grapes. The wine is produced in a traditional way: after harvesting, grapes undergo destemming and crushing process, and then undergo fermentation at a controlled temperature.

Palavani Mtsvane is a crisp and aromatic dry white wine made from the indigenous Mtsvane grape of Georgia. It delights the senses with vibrant notes of green apple, citrus, and floral undertones, balanced by refreshing acidity and a smooth finish.

Mildiani Rkatsiteli Amber Dry 2018 is a traditional Georgian wine made from Rkatsiteli grapes using the ancient Qvevri method. This amber-hued wine offers complex aromas of dried fruits, nuts, and subtle spice, with a rich tannic structure and a long finish.

Mildiani Kisi Dry Amber Wine 2015 is a remarkable Georgian wine crafted from 100% Kisi grapes using the traditional Qvevri method. This amber-hued wine presents rich aromas of dried apricot, honey, and nuts, with a structured tannic profile and a long, elegant finish.

Mildiani Pirosmani 2022 is a classic semi-dry red wine from Georgia’s Kakheti region, crafted from Saperavi grapes. It features a harmonious balance of ripe berry flavors, soft tannins, and a hint of natural sweetness, making it smooth and easy to enjoy.

Mildiani Qvevri Bouquet Tsolikauri 2020 is a distinguished dry amber wine from the Lechkhumi region of Georgia, crafted using the ancient Qvevri method. Made from 100% Tsolikauri grapes, it offers a complex bouquet of dried fruits, citrus, and floral notes, with a well-balanced acidity and a smooth, lingering finish.

Mildiani Qvevri Bouquet Kisi 2017 is an exceptional dry amber wine from Georgia’s Kakheti region, crafted using the ancient Qvevri winemaking method. Made from 100% Kisi grapes, it boasts rich flavors of dried apricot, honey, and nuts, with a well-structured tannic profile and a long, elegant finish.