Israel

Mosaic is Shiloh's flagship. The wine has an opaque and dark-purple color. It has intense fruit aromas, along with black raspberry, roasted coffee beans, and a cacao bouquet. This is complemented with a complex and varied flavor: black fruit, blueberry and raspberry, and a soft acidity. It has a robust body and is rich in tannins. Its finish is elegant and prolonged. Learn More

Due to its distinctiveness, aging will further enhance its taste. Learn More

Meritage, a classic Bordeaux blend, combines Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc grapes. This dry red wine matured for eight months in wood barrels and characterized by its concentrated ripe fruit flavors and its firm structure. Learn More

Mt. Amasa is made from grapes grown in the unique terroir of Yatir Forest. The wine was matured for 5 months in combination concrete amphorae, 500 liter oak barrels and stainless steel vats. Mt. Amasa is the meeting place between the Judean Hills, Negev and Judean Desert. 52% Viognier 33% Chenin Blanc 15% Roussanne. Displaying golden, pale greenish hues. Aromas reminiscent of summer fruits—melon, papaya, peach, and pear. Integrating ripe, fruity flavors with acidity and a pleasant refreshing finish. Learn More

Velvety tannic structure and rich aromas of cassis, cedar and vanilla bean. On the palate, you get ripe blackberry with hints of tobacco leaf and leather. Good acid balance makes this a versatile wine to pair with your red meat dishes and pastas.

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The Castel La Vie Blanc is a blend of Chardonnay, Sauvignon Blanc and Gewurztraminer; each varietal adds its own beauty to this crisp white wine. The Chardonnay is the backbone lending structure and balance, the Sauvignon Blanc adds citrus and melon notes, while the Gewurztraminer rounds out the floral characters and contributes to the overall silky texture. Learn More

The Shiloh Rose is a bright red-pink in color. It possesses a fragrant nose, with notes of honeysuckle, lavender, strawberries, sweet black cherries and a hint of pink grapefruit. Palate of tart, red berries and stone fruit, with hints of stony minerals, with the acidity carrying through the moderately long finish. Learn More

The nose is brimming with aromas of black currants and figs. The grapes have been carefully selected to impact a tightly knit structure and a pleasant jammy texture. This wine is one of the noble cuvees of the Nadiv range. Learn More

Dark and opaque red, with aromas of very ripe black fruit, blueberry, cassis, and pepper in the background. Rich bouquet of tobacco and coffee. Intense fruit flavors and black plum, with a long finish. Pairs best with stews, roasted meat, or aged cheeses. Learn More

Carmel Winery, the historic winery of Israel, was founded in 1882 by Baron Edmond de Rothschild, owner of Château Lafite in Bordeaux. Carmel owns the two largest wineries in Israel, at Rishon Le Zion and Zichron Ya’acov, each with deep underground cellars built by Rothschild in the 19th century. Learn More

This wine is unique to the winery, and is composed of 63% Merlot and 37% Cabernet Sauvignon grapes. It is bright Red, with flavors and aromas of strawberry, raspberry and citrus. Suitable as a dessert wine, serve very chilled.

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Our first Chenin Blanc was meticulously harvested early in the season to retain its acidity and aromas. This wine underwent partial aging in the finest oak barrels. Exhibiting a bright straw hue, this well-structured wine boasts aromas reminiscent of fresh spring flowers, guava, ripe citrus fruit, and Anjou pear.

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Dark garnet in color, with aromas of jammy raspberries and blackberries, dried flowers, green bell pepper, and freshly brewed coffee, with hints of toasted oak and a touch of freshly cracked black pepper. Full-bodied, concentrated with flavors of ripe black and red berries, smoked wood, pepper, sweet plums, dried figs, roasted coffee beans with medium acidity and searing tannins as well as a hint of grape seeds bitterness on a long and rich finish.

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The grapes for the Secret Reserve Petit Verdot are night-harvested from the finest vineyards in the Holy Land, and then aged in French oak barrels for 18 months, which contribute to its complexity and balance. Dark purple in color, with powerful fruit, aromas of spice, as well as intense multilayered flavors, this is a wine for those seeking excellence. Aging will further enhance this outstanding wine. This wine is unfiltered.

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The harvest of the Petite Sirah grapes for this Secret Reserve Petite Sirah is carefully done by hand and at night from the best vineyards in the Holy Land. This wine was aged in new French oak barrels for 18 months. Only the best barrels are chosen before bottling.

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