Bring the taste of Spain's casual, yet elegant spirit home in a bottle of the Spanish-Quarter Cabernet Tempranillo. At once exotic, yet familiar, this full, silky red blend marries cherry and blackberry flavors with exotic spice an a hint of oak. Salud!
55% Cabernet Sauvignon, 45% Tempranillo. Produced & bottled by ConiUSA in Raimat, Spain. From sleepy villages to bustling cities, every town square, or plaza in Spain dances with life. Like Barcelona's Plaza de la Portal de Pau, with its monument to Columbus on La Rambla, where sidewalk cafes fill to watch a vibrant world pass over the rim of a wine glass. Buen provecho!