Anis del Mono Dulce
Spain
Anis del Mono Anisette Dulce Liqueur is a sweet Spanish liqueur, made from the natural grain of aniseed and other aromatic plants are distilled in copper stills to obtain the essential oils, together with cane sugar, distilled water and top quality neutral alcohol that compose the anise.
Later, the mix is lightly shaken, filtered and bottled. Anis del Mono Anisette Dulce Liqueur is usually drank as an after dinner liqueur.
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