Other Whisk(e)y

What you have here is smooth whisky with a fiery kick of red-hot cinnamon. It tastes like heaven, burns like hell. What happens next is up to you. Produced by the Sazerac Company in Canada.

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Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, their US-1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked barrels to achieve a rich and unique flavor profile.

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Deep, glimmering bronze color with perfect clarity. The generous aromatics are loaded with rich caramel, dried orchard fruits, toffee, butterscotch, nutmeg, spicy rye notes, maple, and candied orange peel.

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Kentucky- Kentucky Owl Rye has notes of honey, warm cinnamon rolls from the oven as well as strawberry jam. Combination of rich sweetness and baking spices. Initial flavors of sweet cinnamon with brown sugar syrup. Finish is that of honey with a red pepper that lingers. Learn More