Bourbon

Strong and full of flavor, this bold bourbon boasts an incredible deep and smoky taste, superbly balanced with sweet vanilla and notes of caramel. A distinctively rich flavor comes from bottling at its original 125 barrel entry proof.

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This high-proof, bottled-in-bond bourbon was named for Henry McKenna, the Irish immigrant who adapted his family's whiskey recipe to work the grains he found in Kentucky.

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Old Williamsburg Bourbon exist as a 80 proof and 101 proof. Enjoy a smoky and tender bourbon in an antiquated bottle.

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Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. Learn More

Produced with high rye content and a higher proof, this bourbon highlights more spice and a dryer flavor. Sharp, herbaceous notes lead into a great body with citrus peel finish. Pre-prohibition, this style of rye was preferred as it is ideal neat and shines in any cocktail. Learn More

A complex and delicious blend of straight bourbons at a great price that supports a great cause. High West is dedicated to preserving and promoting the American West. American Prairie is a superb premium bourbon whiskey dedicated to one of the greatest land preservation projects of their time. Learn More

Sharp and sweet, with a strong floral character that swirls with hints of mint, rich tobacco leaf and vanilla. A touch of oak and pine provides a strong underpinning. Sharp at first, but softens quickly, with hints of oak, sweet corn and rye grain character. Spicy, with soft vanilla and light orange notes. Learn More

Evan Williams Black is 86 proof and aged far longer than we are required to by law. That proof and age leads to a Bourbon that we are proud of, made our way, and that is always rich, smooth, and full of character. Learn More

Twelve years is a long time to wait, but patience has its rewards. Starting with our signature "high rye" recipe, this impeccable bourbon whiskey is the satisfying result of maturing for more than a decade in the finest charred American white oak barrels.

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Like the previous chapters in the acclaimed Little Book Series, “Lessons Honored” continues to deliver on Noe’s passion for creating first-to-world, high-quality blended whiskeys, while also honoring the Beam family legacy.

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Bringing your nose to the glass and your olfactory is treated to caramel and vanilla layered on herbal and floral notes. The mouthfeel starts oily but finishes dry. On the palate you are treated to sweet caramel, vanilla, dusted in floral notes... finishing notes of oak and a lingering spiciness.

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An intense medley of cherry preserves, drippy caramel, dark chocolate, thickened maple syrup and seasoned oak spiciness. Dark caramel coats layers of malt nuttiness and sweet graham cracker all warmed by green peppercorn and coriander spice brightened with a hint of cedar. Tart apple crispness gives way to a long smoky finish full of toasted marshmallow, chocolate and graham cracker sweetness. Learn More

Oaky nose with vanilla, toffee and honey with a long finish. Makes a great celebratory mint julep! This is my house bourbon when I don't want something cask strength. Learn More

Chocolate shines through first on the nose, with oak, vanilla pudding, and spice. The palate showcases chocolate malt balls and more spicy oak, along with cornbread, and spearmint. The finish is short and tame, with tannic oak and chocolate tones remaining the common thread, along with bits of black pepper. Very much a retooled, malt-forward take on Woodford's classic profile. Learn More

The Willett Distilling Company, which has been family owned and operated since 1935, is now the home of Kentucky Bourbon Distillers, Ltd. The Pot Still Reserve is KBD's flagship single barrel product, and while it doesn't carry an age statement, it is of the highest quality. Learn More