Sparkling

Not just any mimosa. Sweet & refreshing pineapple flavor meets Sunday morning brunch! André Pineapple Mimosa is sure to be a fan-favorite so pop a bottle and level-up brunch with your besties. You make the memories—Let us make the drinks.

Premium sparkling grape wine with natural flavor. Natural double fermented.

Natural double fermentation sparkling wine produced for more than a century using the CHARMAT method, where the double fermentation takes place in large pressurised containers.

Rooted in tradition, our Diamond Collection Prosecco is crafted from select grapes grown in northeastern Italy, between the Adriatic Sea and the Dolomite Mountains. It is characterized by exotic fruit floral aromas, and notes of apple, citrus, and white peach.

The Psagot Blanc de Blancs was produced from 100% Chardonnay grapes. The wine went through secondary fermentation in bottle and aged on its lees for 6 years before release.

Carmel Apple Moscato Buzz combines delicate bubbly sweetness with refreshing notes of juicy apple. Its vibrant aroma and light effervescence make it an ideal choice for celebrations or relaxing with friends.

The wine is pale lemon yellow in color with greenish highlights. It has a fine and persistent perlage. Fruity aromas include notes of citrus, apple, pear and aromatic herbs. The wine is fresh, lively and medium structured.

Codorníu Clásico Brut (made with organic grapes), as its name indicates, is the traditional cava par excellence, made using the three classic varieties from the D.O. Cava: Macabeo, Xarel·lo and Parellada.

A delicate pink color and fine, smooth bubbles. Aromatics which open with floral and fresh fruit notes, including redcurrant. In the mouth, its fresh, light quality is revealed through citrus notes. The finish is forthright and direct, with citrus zest and elderberry aromas.

Lusciously sweet and full of concentrated flavor balanced by vibrant acidity this sparkler is perfect on its own or paired with desserts made from fruits such as nectarines, peaches or apples.

Baglietti No. 5 Moscato is a beautifully crafted sparkling wine with a light golden hue and elegant bubbles. It offers a sweet and fruity aroma, complemented by flavors of ripe peaches, honey, and citrus, making it perfect for celebrations or casual enjoyment.

Baglietti No. 7 Brut Rosé is a sophisticated sparkling wine with a crisp and refreshing profile. It boasts delicate notes of red berries, citrus, and floral undertones, offering a vibrant and elegant taste.

Dassai Blue Nigori Sparkling Sake is a celebration of traditional Japanese craftsmanship and American ingenuity. Brewed at the state-of-the-art Dassai Blue Brewery in Hyde Park, NY, this unique sparkling sake is made with premium Yamada Nishiki rice, polished to 50%.

Victoire Lafayette is a crisp, Brut Blanc de Blancs with golden wheat color tints and clear fine bubbles. Fresh and fruity with honey hints and white peach and apricot aromas. Crisp, well-balanced and very food friendly. Ideal for festive occasions and with seafood (oysters, shrimp cocktail) or on its own for an aperitif.

Sweet Bitch Moscato Rosé Sparkling delights with luscious flavors of ripe strawberry, orange, and cherries. A subtle hint of rose petals adds a floral touch, perfectly balanced by refreshing acidity.

Silky bubbles release rich fruit flavors of mango, banana and peach sorbet with notes of golden raisin, apricot and orange blossom honey. A tropical paradise in a bottle.