Medium long, roasted, a touch smoky, but far more vegetal than anything else, rich in agave flavor. The entry flavor is delicately salty, a clear signature taste of roasted agave, and displays a silky texture that’s firm and compelling; midpalate flavor range includes paraffin, prickly pear juice, toasted almond, and a slight trace of wood resin/sap.
Malinalli is a legend, a woman, a figure shrouded in the past, deeply significant to the European ingenuity and native tradition of Mexico. Her history is complex, like the land that imparts its character into every drop of our tequila. They make Malinalli Tequila at a state-of-the-art family-owned distillery in El Salto, Jalisco. Their tequila starts with prime agave, grown on the same family estate that for one hundred years has yielded some of the region’s finest agave.