The red Cotes du Rhone shows intense aromas of red berries, underscored by a touch of liquorice. An authentic,soft, and well-balanced wine that will perfectly match with red meat, barbecues, and cheese. Serve at 61–64 degrees F.
Grenache and Syrah. Maison Louis Bernard, based in Gigondas, France, was founded in 1976 in the heart of the Rhone Valley and its renowned Crus. Over the past 20 years, they have established close partnerships with more than 20 respected vineyard owners. Their wines follow this essential principle : the quality of the wine depends above all on the selection and maturity of the fruit. With that conviction in mind and their know-how, Louis Bernard strives to make wines that reveal the potential of their terroirs.