Khvanchkara is a fine, naturally semisweet red wine made from grape varieties cultivated in the Kvanchara vineyards in Racha, Western Georgia. It is of a dark-ruby color. The wine has a strong bouquet and a harmonious, velvety taste with raspberry flavor.
The Kvanchkara wine is one of the most-popular, Georgian semisweet wines. Khvanchkara is made from the ancient, Georgian grape varietal, Alexandreuli. Its exotic, spicy-cherry character is unique.