Kosher

Garnet color with ruby ​​highlights.
Fine and racy nose with intense black fruit aromas, very open for a young wine; hint of liquorice stick, slightly vanilla, and pink berries; also sweet spices, cinnamon, nutmeg.

Clément-Pichon offers blackcurrant and raspberry aromas on the nose, quite pure and airy, well defined if not overly complex. The palate is medium-bodied with sappy red fruit laced with graphite and tobacco, well knit with an elegant finish.

A gorgeous vintage. A liquorice bomb, nevertheless. Some rose and candied characteristics. Unsurprisingly grippy tannins. Good with oily tomato pesto and ravioli. After giving it some time to breath there's bold cassis and prunes to complement the slightly more toned-down liquorice.

Sourced from a single vineyard in San Benito county and fermented with 40% whole clusters. Look for cherry licorice and roses on the nose, followed by firm yet silky sweet tannins, leather, kirshvaser and cloves on the palate.

Barkan Reserve Chardonnay is from the Barkan Winery, the second largest in Israel. It was founded in 1990, and its head winemaker is Ed Salzberg. The winery moved to Kibbutz Hulda near Rehovot in 2000.

Palavani Winery and Vineyards located in the heart of the historic wine region Kakheti, Eastern Georgia. The wine is medium body with hints of black cherries, plums, and cocoa.

Alc. 15.5% by Vol.

Alc. 15.5% by Vol.

Alc. 15.5% by Vol.

Dark, almost inky ruby red in color, with on the nose a powerful attack of sweet and spicy oak with notes of vanilla and cinnamon followed by jammy cherries and cloves.

Ephod Gesher Cabernet Sauvignon Syrah blends the best of both varietals. The aroma features notes of blackcurrant, ripe plums, and a touch of cedar. On the palate, this wine balances the structural backbone of Cabernet Sauvignon with the lush fruitiness and depth of Syrah.

The wine is deep purple in color, with aromas of blackberries, black currants, and hints of green bell pepper, cinnamon, and toasty oak. It is full-bodied and concentrated on the palate, offering notes of ripe black fruit, plums, candied cherries, Mediterranean herbs, and tobacco leaves.

The Nature Screaming is the latest release from famed winemaker Joseph Zakon. The wine fermented on its own yeasts and nothing else was added to this wine, to enhance the quality of this 100% natural wine.

DAROM (South), from the creator of Yatir Winery, brings you the southern wine country in all its glory. The winery team has expanded the boundaries of the terroir, giving it an exciting interpretation.

A complex wine, rich in the aromas of black berries alongside the aroma of toasted wood. On the palate the wine is balanced and round with flavors of vanilla and anise and a long and round finish thanks to 28 months of aging in French oak barrels.