Jean-Francois Roy Valencay Blanc 2014
An open attack on the palate where one discovers grapefruit and lemon. The finish is reminiscent of vegetation.
90% Sauvignon Blanc, 10% Chardonnay. Jean-Francois Roy has been making wines from Chateau de Valencay since 1989 and now has over 69 acres of vineyards in the villages of La Vernelle, Fontguenand, Meusnes, and Lye. In Lye, home of their main vineyard, over 44 acres are producing Valencay AOC, and in Meusnes about 25 acres are producing Touraine AOC. Like other Valencay AOC producers, he also has vineyards plots not located in the AOC geographical zone.