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5 Items
Made From Hand Picked Pozegaca Plums Indigenous To Serbia. Fruit From A Single Orchard Was Fermented In Stainless Steel Tanks With Wild Yeast. Twice Distilled In Copper Stills In 300 Liter Batches. Aged In 225 Liter Neutral Barrels For 5 Years. Taste Profile Is Smooth, Smoky And Full.
"Artsakh Cornel " - for the preparation of this unusually tasty beverage small , but very luscious wild cornelian cherry berries are used. To make one liter of absolute cornel alcohol 35 kg berries are needed. The production process is very laborious and difficult , but the results exceed all expectations. The flavor and aroma of "Artsakh Cornel " is unique. Perfect expansive aroma creates a feeling as though you eat fresh berries.
Ripe fruits, vanilla, and plum, soft and delicate mouth. To be savored as a digestive or as an aperitif. Pair with a honey sweet curd cheese, wild strawberries with cane sugar, or a light coffee.