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Items 1321-1335 of 5890
While their Michter’s team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michter’s goal of making the greatest American whiskeys.
The intense, dusty-black fruit flavors have warm intermingling of the Rye whiskey flavors. It tastes like a sumptuous wine, but then it has transformed into a different animal, with the Rye whiskey aromas and tastes.
Blend of 54% Merlot and 46% Cabernet Sauvignon. The elegant, round 2010 Second Flight offers hints of coffee beans, roasted herbs, black currants and jammy black cherries. Elegant and medium-bodied with low acidity and sweet.
The aromas of this complex red wine range from cherries and plums to gladiolus flowers and earthy flint. The tannic, oak-aged flavors are bright and round, with a dry, warm, earthy finish.
Hard Seltzer. This style generally offers a clear effervescent final product fermented from cane sugar with natural flavors added. Please see package for more information.
This delicious Coquito embodies Bacardi traditional rum production with a silky coconut flavor, toasty spices and hints of vanilla and cinnamon that celebrate the Caribbean culture and holidays.
This sweet and fruity wine is bursting with the essence of freshly harvested red cherries. The crisp acidity balances the sweetness and up-front fruit aromas.
Russian Standard Gold is inspired from a treasured Siberian recipe made popular by Peter the Great. This expertly crafted vodka is incredibly rich with notes of ginseng (Siberian Golden Root) and vanilla, perfect for an old-fashioned vodka.