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Items 1306-1320 of 2678
After the fermentation the pomace and the last fraction of the pressing wine is double steam distilled in traditional way. The resulting Chacha Chardonnay is stored in stainless steel tanks before bottling. Intense floral aromas.
After a stunning 2-year-old season in 1947, famed trainer Ben Jones knew that their horse was set to have a breakout 3-year old season. In 1948, Citation furthered his campaign toward becoming a legend. He began the season with a handful of wins, Then Eddie Arcaro was tapped to jockey Citation. The first race pairing the two was a disappointing loss at the Chesapeake Trail Stakes. This would be the last race.
Cantina Giuliano is one of Europe's only fully Kosher wineries and farm to table restaurants. This wine takes roots on the Tuscan coast amongst the stony hills and shaded Maritime Pine tree forests. lts fresh and aromatic character will take you along the sea where the light breeze tempers the Mediterranean sun.
Checkerboard Kings Row is produced from grapes grown in the Aurora Vineyard which is located in a small valley midway up Diamond Mountain on a large knoll at an elevation of 1,200 feet.
After the fermentation the pomace and the last fraction of the pressing wine is double steam distilled in traditional way. The resulting Chacha Rkatsiteli is stored in stainless steel tanks before bottling.
Since 1905, Bodegas San Huberto has been producing high quality wines at the foothills of the Andes Mountains in Argentina. Our vineyards are located 1,450 meters above sea level, where the altitude and outstanding ecological conditions allow for the grapes to fully ripen before harvest.
The concentration of this Malbec is made evident by its purple color and intense violet hues. A wine of enticing aromatic intensity, with aromas of vanilla and white chocolate, notes of licorice and black fruits that contribute to its elegant complexity.
The finest rendition of this cuvée to date, Santenay Les Vignes Denses derives from high-density plantings in lieu-dit Les Prarons. Unwinding in the glass with notions of crisp Anjou pear, lemon oil, vanilla pod and crushed chalk, it's medium to full-bodied, layered and complete, with a deep core of fruit that's framed by chalky dry extract and racy acids. This is worth a special effort to seek out.
The approachable, bright and flavorful J California Chardonnay was composed from three exceptional California growing regions. Aromas of vanilla and tropical fruit open on the wine, carrying through to the smooth, layered palate.
50% Malbec, 50% Cabernet Sauvignon fermented and aged in stainlees steel. Pielihueso is a father/daughter project in Los Chacayes, Uco Valley in Mendoza. Bright, floral, and a touch herbal. Alejandro and Celina make wines fermented with native yeast and a low addition of sulfur added just before bottling; their style is making light, bright, clean and vibrant wines!
