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Items 1261-1275 of 1803
Boasting a brilliant yellow color with deep golden highlights, this wine offers delicate bubbles and an intense nose of ripe fruit with hints of brioche. It is supple and full on the palate, while preserving its delightful, inherent freshness.
Bruno Colin Chassagne-Montrachet 1er Cru En Remilly is an exceptional Chardonnay blend that rivals the elegance and finesse of its prestigious Grand Cru neighbor, Le Montrachet.
Since joining the family operation, the young Arnaud and David have shown remarkable ambition and precision in their work ethic: they have increased the family holdings to twenty-one hectares, adding single-vineyard cuvees while constantly striving for more complexity and layered texture in the mineral-driven beauties they produce.
This is extremely ripe and indeed reminds me more of cabernet than pinot with good detail and obvious minerality to the sweet, powerful and sappy flavors that offer real size and weight.
Chabasse VSOP Cognac has a warm golden color, a dominant floral nose with long-lasting aromas, and a rich palate featuring a strong burst of fruit and excellent length. Aged for at least four years in French Limousin oak casks, this well-balanced blend comes from the Chabasse family estate, founded in 1818.
Cierto Tequila Private Collection Blanco is a perfect representation of fully-mature agave. Rested for 8 months before bottling, the aroma is fresh and herbaceous, imparting sweet floral notes.
Yamato Japanese Whisky is an award-winning, premium spirit crafted with precision and care. Its decadent flavor profile offers a rich, smooth experience that is best enjoyed over ice.
Woodford Reserve has announced the Winter 2021 Master’s Collection release: Woodford Reserve Five-Malt Stouted Mash. A fermented grain mash is traditionally called “distiller’s beer.”
Patsch Extra Anejo tequila is a rarity. It is aged in American Oak barrels for seven years. This golden-hued tequila is as bold in color as it is in taste. Silky, with hints of toffee and oak, it's best savored as a pre-dinner drink or nightcap.
High Noon Watermelon Vodka Seltzer is made with real vodka and real fruit juice, sparkling water and natural flavors. Only 100 calories, no added sugar and gluten free. An enjoyable, natural match for people who know Saturdays are holidays. A backyard barbecue’s best friend.
Reposado rests for a minimum of four months in Select French Oak and Cognac barrels handcrafted with French Limousin Oak. The woody aroma evokes soft vanilla with hints of raisin and sweet tobacco. To taste, it has notes of wild honey, raisin, and butterscotch.
Cannonau has been cultivated in Sardinia for centuries according to historical records. This wine comes from the northwestern coast of the region, and showcases a floral nose with hints of ripe strawberries and mediterranean herbs. Best paired with paella Alegherse.
A bold, grain-forward, no-holds-barred straight bourbon whiskey. Distilled from New York corn and aged in new charred American oak barrels. With notes of rich vanilla and lightly salted caramel on the finish, it shines brighter than the rest.
