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Items 1246-1260 of 2492
Château Saint-Corbian Saint-Estèphe 2022 is a charming blend of Merlot and Cabernet from the picturesque village of Saint-Corbian within the Saint-Estèphe appellation.
Kumesen Syuzo was founded in 1952, getting their start in distilling producing Awamori, a distilled alcoholic beverage indigenous made with Indica rice and unique to Okinawa islands of Japan, also known as Ryuku islands. Around 1989, this innovative distillery started to mature their spirit in oak barrels, creating a unique kind of ji-whisky in its own category.
This Pinot Noir is all about delicacy. Rich, candy apple red in color with aromas of ripe cherries that are accented by rose and white oak. Bright summer strawberries and raspberries make their way out of the glass to deliver a true palate pleaser.
Wine Advocate-Napa, CA- "...offers up a gorgeous perfume of wilted roses and violets over a core of blackberry tart, raspberry preserves and kirsch with subtle baking spices and garrigue notions. Medium to full-bodied with a solid frame of grainy tannins and just enough freshness..."
WHISQUILA starts out as a Rye Whiskey aged in new charred oak barrels, giving it the most desirable tastes. and blended with our Super Premium Tequila from Mexico. WHISQUILA has a woody, oak aroma, notes of spicy white peppers, tobacco hazelnut, and burnt honey.
Deep Eddy Peach uses real peach juice and a hint of pure cane sugar while keeping calories to under 70 Cal per oz. and only 4 carbs. Deep Eddy Peach continues in the tradition of Deep Eddy with a simple mixology strategy of making cocktails mixing one or two ingredients.
Light, lifted, perfumed, cherries, blueberries, baking spice, with a touch of sweet tobacco. The body is lengthy and weighty with a juicy ripeness, medium tannins, and a well-rounded chewy finish. You could lay this down for up to 10 years or enjoy yesterday. Too good to pass up!
Pale silver straw in color with a slight green tint, our Sauvignon Blanc has lively lime zest aromas and flavors of white grapefruit, gooseberry, delicate florals, and lemongrass. A slight hint of minerality and juicy citrus flavors lead to a crisp, lingering finish.
Ma Maison Moscato is a light-bodied wine with enchanting floral aromas and a crisp, clean finish. Its delicate flavor profile makes it a refreshing choice for various occasions.
Ma Maison Moscato Rose is a delightful and refreshing wine. With a vibrant pink color and a hint of sweetness, it offers delightful notes of fresh strawberries and raspberries. Perfect for any occasion, this wine is sure to please your palate. Alc. 5.5% by Vol.
This limited run of 1500 total bottles consists of Kentucky straight bourbon finished in handmade Japanese Mizunara Oak barrels that previously held premium shochu. The legendary Ariake cooperage crafted the barrels near Kyoto, Japan. Bourbon is from Bardstown Bourbon Company, one of the most technologically advanced US distilleries.
Naturally ferments because of the high barley content. Notes of brown sugar and magnolia blossom. Tastes of black pepper, cinnamon stick, dried dill, and baked apple. Ends with a dry finish.
Fresh floral aromas and sweet flavors of white peach, melon, citrus, and tropical fruits beg your palate not to forget this night or this wine. Pinot Grigio wine's crispness primes the palate for food and pairs well with all seafood, cheeses, and spicy Latin and Asian fare.
E&J Gallo Family Vineyards Moscato is bursting with delicious flavors of peach, honey, and ripe citrus – in a delightfully light style. Be it a quiet chat on the back porch or a surprise visit from the neighbors, it’s a wine that pairs perfectly with the everyday moments of life.
