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Items 1066-1080 of 2312
Mighty in concentration, depth and elegance. The bouquet shows beautiful freshness with a cascade of red and dark berry fruit notes followed by hints of rose petal and violet. Rich, with a full-bodied structure on the palate, the wine is complex and expressive, revealing layers of blackcurrant, bright raspberry, dark cherry and cassis, followed by hints of cedar, cinnamon, clove and mocha.
Quinta del 67 is an homage to traditional Spanish winemaking, offering a robust and inviting red wine blend that captures the warmth and spirit of Spain. This wine is rich and full-bodied, featuring a complex bouquet of ripe black fruits, such as blackberries and plums, complemented by notes of vanilla, tobacco, and a hint of spice from its aging in oak barrels.
An alluring plum red, with scents of dark cherries, chocolate shavings and violets. A hint of Napa Valley dust comes through on the nose, which has an equal balance of fruit, oak and earthiness.
On the nose, lovely rose petal, violet, and red cherry aromas mingle with complementary scents of smoky vanilla and nutmeg. Very soft and round with good length and richness on the palate, the wine displays supple, silky berry and cherry jam flavors.
Baron Herzog Central Coast Merlot grapes are carefully selected to produce a wine with aromas of red cherries, strawberry jam and spice, with a rich mouth feel and finish. Enjoy Baron Herzog Merlot at room temperature with grilled lamb chops or roasted poultry.
This sweet and fruity red wine Sangria is a delicious blend of Sangria wine with strong flavors of blueberries.
The color is a deep scarlet-red with lush aromas of blackberry bramble, nutmeg, and hint of caramel. The wine is fresh andexuberant in the mouth with sumptuous strawberry jam, ripe black cherry, cranberry and warm gingerbread.
Kvanchkara is a medium-sweet red wine made from a blend of mujuretuli and aleksandreuli grapes. It's aromas of smoky, wild strawberries are followed on the palate by a mellow blend of dried fruit, pomegranate, and a touch of caramel and almonds, though there's plenty of lively acidity to keep it fresh and balanced.