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Items 976-990 of 2616
As part of the wheated bourbon family, this twelve year old W.L. Weller is aged far longer than most wheated bourbons. This offering is a smooth, easy-going and balanced bourbon with a beautiful deep bronze color.
41.15% - Blended and aged in barrels with a very light char, allowing a myriad of secondary flavors to express themselves. Nose of peach and vanilla. Smooth and sweet palate with hints of berry and citrus. Warm delicate finish.
Vermont, USA - Made in small batches by a beekeeper. Raw, Northern honey is added after distillation giving Barr Hill Gin its unique, rich texture and a subtle notes of blossom and juniper.
A complex nose of white flowers, lemon peel, tangerine, green almond and hazelnut, nutmeg, and fresh brioche. The palate is crisp and vibrant, with aromas of fresh and dry fruits, and a precise minerality.
From the exclusive Screaming Eagle estate in Napa Valley comes this relatively new wine made from younger vines. The Flight is simply compelling and a jewel for the collectors.
This full-bodied wine smells like black currants and blackberries, tastes ripe, and is lightly tannic to give it a little grip. Bring on the beef or pork tenderloin.
Nighthawk Gold® by Bota Box delivers bolder, richer expressions of leading varietals, backed by the renowned quality, value, and eco-friendly packaging of Bota Box.
Carlo Rossi Cabernet Sauvignon features flavors of apple and peach layered with notes of orange blossom. This wine is a great complement to many cheeses, red meats, and Mediterranean dishes.
Big Moustache Rye Whiskey was distilled from 95% rye and 5% malted barley and aged for 2 years and 5 months in a new American oak barrel at a Level 4 char.
Fiesta in a bottle. Feel the fizz and taste the tangy citrus flavor. André Sweet Fizzy Sangria is perfect for an outdoor picnic or that late night gossip sesh. You make the memories-Let us make the drinks.
The wine is elegant and medium bodied, with lush layers of red cherry and raspberry, complemented by complex spice notes, leading to a velvety, smooth finish. Served with juicy, grilled steak.
This ensamble is a blend of Espadin and Tobalá. Tobalá is known as king of the agaves because of its uniqueness. The agave itself is very different from most other varietals.
100% Pinot Noir. Dark plum red in color, the nose of this wine is packed with dark cherries and wild thyme aromas. The palate is soft and luscious, overflowing with sweet fruit. Ripe tannins offer suppleness to the palate, well-balanced by a lingering savory finish. Incredible on a cold winter's night with spicy Asian or pizza.