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Items 946-960 of 3732
Dry white wine of protected designation of origin Tsinandali is an excellent wine from Georgia, made from the highest quality grape varieties. Cultivated in Tsinandali micro zone. The wine has a pale gold color, fruity flavor and balanced taste. This wine is recommended together with salads, cheese, dishes from poultry and fish under the temperature of 50 °F - 57 °F.
Pineapple – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Pineapple Sweet Wine, crafted with the vibrant sweetness of tropical pineapples.
The frozen Vidal grapes were harvested in late December 2019 when temperatures fell between -10ºC and -13ºC. After settling the juice in stainless steel tanks, cool fermentation was completed in late-February when the wine was placed outdoors to stop fermentation and to complete natural cold stabilization.
Sedàra from Sicilian top producer Donnafugata. A young wine made primarily from autochthonous grapes. A modern wine that has an immediate pleasantness. It offers a fruity and pleasantly spicy bouquet - a glass of quality wine, perfect for everyday drinking.
The 2012 is quite pale at the present time, with brilliant green highlights. The nose is well-defined and mineral. Still very young and quite elegant, this wine has yet to reveal its full complexity.
The Cave "Old Vines" represents the Cave winery's masterpiece. This fine wine was made from quality Cabernet Sauvignon grapes grown on mature vines that were planted in the early 1980's in Kerem Ben Zimra in the upper Galilee region of Israel.
Mango – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Mango Sweet Wine, crafted to capture the irresistible sweetness of sun-ripened mangoes.
Blueberry – Papi Sweet Wine from Papi Wines. Embark on a sensory journey with our Papi Blueberry Sweet Wine, crafted to capture the essence of plump, sun-ripened blueberries.