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Items 886-900 of 2018
If you are a serious fan of American Whiskey, this brand needs no introduction. The rare releases are arguably the most coveted in class. This single barrel #9688 of rye comes from stock aged 7yrs. Bottled at a natural cask strength with a total yield of only 210 bottles.
More than most spirits agave distillates can really speak to a sense of place and unique qualities that are just as much about where the product is made as it is who made it. The ArteNOM series represents some of the finest examples of this type of artisanal tequila.
A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon are among them, though the full list is a secret. It is distilled in copper stills and then aged in oak casks.
This has a good smell of molasses that is actually quite strong with a touch of sweetness and fruit. Overall it has a very good smell. An initial sip shows more sweetness than the smell might imply and it’s surprisingly smooth.
Rich in aromas of honey and apple, this wine offers high acidity with a crisp and refreshing finish. Best served slightly chilled.
Spice up your next party This semi-sweet, semi-sparkling wine is made with a proprietary blend of primarily the Moscato D’Asti grape with natural flavors of ripe tropical mango and spicy chili. Serve chilled or mix with your favorite spirit.
Big Moustache is a bold Tennessee Whiskey bottled at 100 proof. The first release produced 580 cases from 14 hand selected barrels. The mash build is 80% corn 10% malted barley and 10% rye. A long fermentation of 3 days make this whiskey unique.
This exquisite Armenian brandy, aged 9 years, is presented in a stunning handmade figurine-style bottle. Crafted with tradition and care, it offers rich, smooth flavors that reflect the heritage of Armenian brandy-making.
An estate that's been in the hands of the same family for four generations. Winemaker Claire Laval is intent on preserving the terroir of her estate through meticulous care in the vineyard and winery. There's an excellent balance of fruit here, with a touch of woody tannins and a silken finish.
Chacha aged in oak is a traditional Georgian strong alcoholic drink made by distilling the skins, pulp, seeds and stems of grape according to the ancient Georgian traditional technology. It is aged in Oak barrels for more than eight months. Chacha is a colored and transparent drink, with harmonious aroma.
Our 12 Year Old Special Reserve is a carefully crafted blend of old Irish whiskeys. They say with age comes wisdom, or in this case, complexity, character and maturity – one of the reasons why this truly unique whiskey has been awarded plaudits in abundance from whiskey connoisseurs around the world.
Mavrodaphne is one of the most famous and tasteful Greek wines. It is a red sweet wine produced from grapes grown in the northwestern Region of Achia. Characteristics of this variety are that the longer it ages, the more its merits emerge. Great with spicy cheeses, fruits and desserts. Winery