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Items 76-90 of 413
Cognac Park Borderies Mizunara Cask Finish is a remarkable and innovative expression of fine French Cognac. Produced by Cognac Park, a renowned distillery with a commitment to tradition and craftsmanship, this unique spirit showcases the art of blending with a touch of Japanese influence.
A period of finishing in a combination of Pedro Ximénez and oloroso sherry puncheons and hogsheads distinguishes this release. The nose is fragrant, with spicy red wine, raspberries, ginger, milk chocolate, and nutmeg.
A celebration of American Whiskey craftsmanship as aged Bourbon, Rye and Tennessee Whiskeys from three distinct decades combine for a rich and flavorful spirit. Enjoy neat or on the rocks.
This Benraich has been matured in a diverse range of barrels over three decades. Bourbon, sherry, port and virgin oak casks have all been used, creating a complex, yet well-balanced mixture of smoke, orange and hot-chocolate notes.
A fine single malt Scotch whisky from Highland. This traditional malt was laid to rest in ex-bourbon American oak casks and bottled in 2022.The palate is rich and offers distinctive hints of tropical fruits with cereal mingled with traces of vanilla on the nose.
Fine, distinguished. On the first nose, a herbaceous, salty and empyreumatic (sleet) peat clearly dominates. Allowed to breathe, it makes way for fruits (apple, pear, Canary melon), flowers (lily, carnation) and mint, all of which bring lots of momentum to the aroma palette.
A vatted single malt of sherry barrels and other specially selected barrels named for the King Car conglomerate. The palate has a hint of sweet mango juice with that spicy complexity and gentle warmth on a medium, oily and citrus finish. Enjoy on the rocks.
In Great Britain, kinship communities as 'clans' were very authoritative and influential in upper-class society in the Middle Ages. They spread their power and expansion during the time of Celts domination in this area.
This limited-edition Japanese whisky was crafted by Chief Blender Shinji Fukuyo. The blend of malt and grain whiskies from Yamazaki, Hakushu, and Chita distilleries was finished in sakura (Japanese cherry) casks, imparting the harmonious spirit with gentle floral and spicy notes.