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Items 841-855 of 1284
Always a great value, Côtes Du Roussillon Villages Les Vignes De Bila Haut is close to equal parts Grenache and Syrah that was destemmed and brought up in concrete and stainless steel.
It has been one of those thrilling treats to watch the wines from Patrick Piuze evolve over a few vintages now. This producer has a deft hand with urging Chablis to explode with its true expression and we are all the richer for it.
The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass.
Rémy Martin Louis XIII is a legendary Cognac crafted from Grande Champagne eaux-de-vie aged between 40 and 100 years, presented in an exquisite Baccarat decanter. Its aromatic profile is a luxurious blend of cinnamon, almonds, orange blossom, woody spice, and floral notes like honeysuckle.
The 2016 Puligny-Montrachet 1er Cru Les Chalumaux, from vines planted in 1946, was cropped at just six to ten hectoliters per hectare this year. It has a harmonious bouquet of Granny Smith apples, fresh pear and subtle scents of passion fruit that betray the sunny period at the end of the growing season.
Launched in 2004, the ‘Ice Jacket’ embodies the perfect balance between innovation and haute-couture to guarantee the ultimate champagne tasting experience, wherever, whenever!
Château Saint-Corbian Saint-Estèphe 2022 is a charming blend of Merlot and Cabernet from the picturesque village of Saint-Corbian within the Saint-Estèphe appellation.
The nose presents a fresh, green aroma with hints of vanilla and coconut. Buttery notes bring to mind warm shortbread cookies, while subtle grassy undertones are complemented by a touch of almond.
Barons Edmond and Benjamin de Rothschild are proud to present their Haut-Medoc, a blend of Cabernet Sauvignon (60%) and Merlot (40%). From harvest to bottling, this wine was produced with the utmost commitment to quality.
Puligny Montrachet Premier Cru "La Truffière" from Domaine Colin is produced in small quantities and has a beautiful upright character and a sublime mineral balance.
Anne-Marie and Jean-Marc Vincent inherited most of their vines, principally located in and around the village of Santenay in the southern Côte de Beaune, from Jean-Marc’s grandfather, André Bardollet-Bravard.
Boxler is widely considered one of the top producers in Alsace, although this small, meticulously run estate is often overshadowed by its larger, more famous neighbors (Trimbach, Humbrecht etc.). But that suits current winemaker/proprietor Jean Boxler just fine.
Hennessy X.O is collaborating with renowned British fashion artist Kim Jones to merge fashion, culture and arts, to express X.O’s greatness & to deliver a disruptive limited edition bottle.
