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Items 811-825 of 2471
This wine demonstrates intrigue from the very start, with dark red and blue fruits on the nose. A medley of mixed berry flavors are complemented by subtle mineral notes.
A crisp, straw-colored white wine with a slightly sweeter taste, exhibiting the clean, crisp taste of fresh green apples.
Barefoot Pear Fruitscato has ripe and juicy pear flavors, with hints of white flower aromas, and a lingering, smooth finish.
Composed of 70% Merlot and 30% Cabernet Franc coming mainly from clay soils on the plateau and aged for one year in oak, 65% new, the 2015 Clos du Clocher springs forth with profound notes of crushed blackberries, black cherries and blueberry compote plus touches of iron ore, bouquet garni, beef drippings and black soil.
Bruno Colin Saint-Aubin Premier Cru "Le Charmois" is an elegant white Burgundy that showcases the terroir of the Côte de Beaune. This Premier Cru Chardonnay offers refined notes of citrus, white flowers, and a subtle minerality, perfect for pairing with seafood and poultry.
Bruno Colin Puligny-Montrachet Premier Cru La Truffière 2012 is an exceptional Burgundy white wine from one of the region's top vineyards. This elegant Chardonnay showcases a harmonious balance of minerality, richness, and bright acidity, with notes of citrus, white flowers, and subtle oak.
A medium-bodied, dry, juicy, white wine with flavors of lemon verbena, green herbs and hints of peach.
Dessert white wine, perfect for accompanying pastry products, pandoro, panettone and also sweet dishes with cream. Chardonnay and Malvasia blend.
Amazingly fine, complex, bold nose showing savory, toasty notes and hints of wax and herbs. The palate is powerful with high acidity and firm, savory, toasty characters, as well as fresh citrus and pear fruit.
Kedem wines are produced using carefully selected grapes grown in some of New York State’s finest vineyards. The wines are produced in Kedem’s own wine cellar by the eighth generation descendants of the winery’s founder.
Color: Straw yellow.Bouquet: Complex bouquet with notes of ripe fruit and white flowers.Flavour: Soft, round, fresh and juicy.
Jean Boxler, many generations removed from his ancestor of the same name that moved here from Switzerland in 1673, currently rules the roost at this humble yet incredibly exciting domaine.
A lovely 18 year old bottling that perfectly illustrates the qualities of Glencadam’s flowery single malt.
Despite having been around for about 200 years, Glencadam is one of those distilleries that is often overlooked. Releases like this bottling suggest this will not be the case for much longer.
Bring home the bacon with this limited edition PiggyBank Rye Aged 10 Years. This Straight Rye Whiskey celebrates a decade of innovation since our first Best Rye Award (Triple One, WWA 2012), bottled in a porcine decanter based on a 19th century Berkshire Bitter Pig.
