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Items 736-750 of 868
The story of Veuve Clicquot is one of audacity, creativity, and boldness. In 1810, Madame Clicquot invented the first ever vintage champagne, in 2015 Veuve Clicquot declared the 67th vintage of the Maison. Since then, the house has cultivated the art of aging.
The second release of the Bookers Bourbon 2023 Collection is Bookers Batch 2023-02 Apprentice Batch. This batch pays homage to the early days of my dad Booker Noes career far before he was the Sixth Generation Master Distiller when he first learned the art of making bourbon under the guidance of his cousin Carl Beam.
Penfolds has unveiled the first champagne made by an Australian winery at an event held overnight at the Hotel Ritz, Paris. To mark Penfolds' 175th anniversary, the South Australian winery has collaborated with independent champagne house Thienot to create three champagnes from its 2012 vintage.
A collaboration between Champagne Thienot and Penfolds to mark the 175th anniversary of Penfolds.
Picabuey Malbec Reserve 2019 is a red wine hailing from Argentina, known for its robust and expressive Malbec wines. The 2019 vintage offers a rich and full-bodied experience, with the Malbec grape expressing its characteristic dark fruit flavors, such as blackberry and plum, along with subtle hints of spice and a velvety texture.
The 2017 Gran Reserva Malbec is selected from old Vines from Mendoza and undergoes 15 months aging in new French and American oak. It integrates the oak with aplomb, the nose is vibrant and well-defined, with notes of cassis, blueberry and blackberry. The palate is medium-bodied with fine, silky tannins enhanced by a patina of dark chocolate-tinged black fruit. The texture of the wine will perfectly compliment many good meat dishes.
Matias Riccitelli Malbec The Apple Doesn't Fall Far From The Tree 2021 showcases a deep violet color and a captivating bouquet of red fruits, vanilla, and chocolate. On the palate, it offers a rich and complex profile with soft, ripe tannins that lead to a long and satisfying finish.
In its first aromatic expression, this red wine reveals itself as an earth wine, with elegant aromas reminiscent of herbs and wet mud, hints of thyme, red and black fruits, and notes of jam. Clear and clean-tasting, fresh and direct mouth attack; round, yet with nerve.
Volnay tends to take on more ethereal qualities with a certain nervosity. That’s certainly apparent in this terroir, which exhibits gorgeous floral aromas and red stone fruits with vibrancy and length.
Like elephants whose size is imposing, Petite Petit is large! A blend of Petite Sirah and Petit Verdot, offering a joyous explosion of color and fun! It reveals remarkable richness with a finish that is slightly dry and seems to linger.
The Lindstrom Cabernet Sauvignon, grown on one of the warmer sites in Stags Leap District, shows off the cooler season to its full advantage, while still retaining the ripe cherry and cocoa powder characteristics so indicative of this growing area.
A creamy white foam with persistent tiny bubbles. Bright rose color with ruby red reflections. Delicate aromas of red berries and cotton candy. Lusciously sweet with a primary red fruit flavors yet refreshing with a lingering finish.
