Search results for: 'castel du rhone'

Color: Ruby red.

Bouquet: Bouquet with aromas of blackberry and blueberry, accompanied by notes of liquorice.

Flavour: On the palate the wine is balanced, intense, fine.

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A fruity, mineral and fine wine will be appreciate for the aperitif especially with oysters. Michel Thomas and his son Laurent took over the estate in 1970 from Michel’s father, who started in 1946.

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A subtle, lush bouquet. A veritable infusion of red fruits on the palate, with light, spicy notes. A delicate and supple wine. In January 2008, Charlotte and Thomas embarked on a marvelous winemaking adventure with the acquisition of the Clos de l'Élu domain, on the schist-rich lands of the Anjou Noir.

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From a region known for creating sometimes burly wines, this lower-alcohol, fruit-driven cuvée from declassified Bandol vines is a refreshingly vibrant wine from Provence. Blooming with fresh berry fruits and mild tannin, it’s a beacon of hope that fresh wines are still possible in this increasingly hot region.

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Château de Beaucastel Ch. Hommage À Jacques Perrin 2009 is an exceptional red wine produced in the Châteauneuf-du-Pape appellation of the Rhône Valley, France. Crafted primarily from Mourvèdre grapes, blended with other traditional varietals, this wine pays homage to Jacques Perrin, a pioneer in the region.

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Red black with deep dark tints in color. Small black fruits, liquorice and roasted notes and oriental spices. Powerful and intense aromas. Powerful attack with important tannic structure. Rich and concentrated. Fully expressive of the terroir. Great ageing potential, structured and concentrated with a rare intensity of flavour and colour. Learn More

Taking its roots deep into the chalk soils of Vouvray, this off-dry wine resonates beautifully in the mouth. Its natural sugar and refreshing acidity blend harmoniously. Aerial and complex, this fruity wine is to be appreciated young, but can reveal itself graciously to the ones who wait. Learn More

The more limited cuvee, the 2007 Gigondas Terrasses des Dentelles, exhibits super precision, a terrific minerality that comes through the lavish amounts of black raspberry, blueberry, and spring flower characteristics, superb ripeness, a saturated ruby/purple color, full-bodied power, and admirable elegance, purity, and acidity.

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Johann Michel inherited a tiny vineyard in Cornas from his grandfather in 1997, and made wine for the first time in his life that year. This small appellation, located in the Northern Rhone, is known for stylish, elegant syrah that generally shows more restraint than the opulent wines from the South, like those of Chateauneuf-du-Pape. Learn More

A deep and vibrant color. On the nose, subtle floral essences and tasty aromas of jammy apricot sets the tone of this wine. The palate is creamy and pure and a beautiful balance of Chenin, with aromas of rhubarb and a spicy finish. Learn More

Carlo Rossi Rhine is a crisp, straw-colored white wine with a slightly sweeter taste. It showcases the clean, refreshing flavors of fresh green apples, making it a light and easy-to-drink choice.

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Ruhy purple colored. Medium Intensity, developing, black fruits, earthy and floral aromas. In the mouth strong, austere with a bit of almond taste in the end. Learn More

Juliete is the world's only artisanal, ultra-premium peach liqueur, made from Rhone Valley peches de vigne harvested in July, and handcrafted in Southwestern France.

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Deep garnet-red color with purplish highlights. Red fruit (raspberry and blackcurrant) with a hint of liquorice. Good attack, round, elegant, concentrated and gentle tannins, with a finish of blackcurrant, raspberry, and spiciness (pepper) when it is young. Learn More

This unique 'terroir' in the northern Rhône Valley, known worldwide produces powerful wines of Syrah, with complex aromas of black fruits, spices and notes of toasted bread.

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