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Items 676-690 of 4009
Just a stone's throw from Carlisle Vineyard, this "grand dame" of the Russian River Valley was planted in 1934 by Charley (Carlo) Papera. While many old-vine vineyards contain plenty of mixed black varieties, most of the blocks at Papera Ranch are 95+% Zinfandel.
Weiss Winery continues the tradition of the family's grandfather, who founded the first winery in Mátészalka, Hungary, in 1882. This special blend is named after one hundred founders of the Mea Shearim neighborhood of Jerusalem. The grapes were harvested by hand from old vineyards, underwent long fermentations, and aged for 26 months in high-quality French oak barrels.
The wine is coming from a plot called “La Navilla”, situated in the same estate where the winery is located, and facing a very optimum south west position. The harvest was done by hand, following a vinification process with knowledge to keep all the excepcional qualities of the grapes of this excellent vintage.
With its roots in the historic French wine region of Burgundy, Pinot Noir has been the symbol of elegance and grace for centuries. Alain was born in 1950 to Yvon Burguet, a tâcheron for Domaine Tortochot who also worked his own vines in Gevrey.
Single Malt Scotch Whisky. Port Cask Finish. A "Double Cask" Single Malt made in the Highlands in the heart of Scotland using traditional ancestral methods.
Les Marronniers Chablis Premier Cru Montée de Tonnerre 2020 is an exquisite white wine from the Chablis region in Burgundy, France. Crafted with Chardonnay grapes sourced from Premier Cru vineyards, this wine reflects the unique terroir of Montée de Tonnerre.
From a mix of younger and older vines of 5-40 year old vines planted various plots closer to the river on alluvial soil and sand. Hand harvested, whole bunch pressed with a few hours of skin contact in pneumatic press Natural ferment takes place in mix of older large format cask (500-5000L) and stainless steel followed by around 3 months on full lees with no battonage.
Enjoy this beautifully made Reserve Bordeaux blend from French producer La Fille Du Boucher. The wine is a ruby red color with violet tints.
A wine that is pleasantly fruity with an attack that reveals wonderful freshness. This Gevrey-Chambertin Villages can definitely be cellared for 5 to 6 years.