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Items 676-690 of 1174
Les Beaumonts is a fine and structured red wine, with a very good ageing potential. Very fruity, complex notes of undergrowth and mushroom after a few years in the cellar.
A new California Cabernet Sauvignon, Bonanza is produced by Chuck Wagner, owner and winemaker of Caymus Vineyards. It reflects the “bonanza” of the great state of California – the discovery of land where delicious Cabernet can be farmed.
Handcrafted in beautiful southwestern France bu time-tested, small-batch traditions, Villon is made from exquisite spirits distilled from french wheat, and natural flavors. Smooth, balanced, and complex, with luxurious aromas of vanilla, spice and toasted oak, Villon can be served neat, over ice, or as the foundation of the perfect cocktail.
Exquisite balance of ripe fruit and oak here, melding together nicely on the full-bodied palate with well-placed tannins that create a pleasant, velvety and fruity carpet that glides gently through the long finish. So well constructed and will be utterly delicious for a long while yet.
Using only the finest single-estate wheat, our experts harness the power of cutting-edge technology and slow fermentation to distill a spirit so refined that no traces of methanol can be found.
Medium-gold in color. Aromas of key lime, peach, and lemon pith. Medium-full bodied on the palate, with a refreshing acidic grip. Aged in barrel for 12 months before being racked to concrete and stainless steel for an additional 8 months of aging before bottling.
E&J Gallo Family Vineyards Moscato is bursting with delicious flavors of peach, honey, and ripe citrus – in a delightfully light style. Be it a quiet chat on the back porch or a surprise visit from the neighbors, it’s a wine that pairs perfectly with the everyday moments of life.
Hardin's Creek Kentucky Series 'Boston' is a Kentucky straight bourbon whiskey column distilled and double distilled. It is the 3rd release of Hardin's Creek 'Kentucky Series'. This bourbon is aged 17 years while being bottled at 55% ALC/VOL (110 Proof). Distilled and bottled by James B. Beam Distilling Co.
The 2022 Organic Sauvignon Blanc is tropical and rich on the nose. The wine leads with salted pineapple, peach, brine and stewed apples. In the mouth, it is broad, flat and simple. There is fruit there, but its final, best year might be this one. Drink up. 85 Points Wine Advocate
Shallow Aperitivo is a digestive liqueur akin to Aperol or Campari but with a touch less sweetness. Pour poolside, at the park or beach, and you will be happy you went with a smaller company than the major conglomerate competitiors.
Very fresh and fruity, the aroma is rich in berries, strawberries, cherries, red berries and slight nuances of chocolate. On the palate, it is sweet; the freshness of berries and the intensity of ripe berries lingers on.
Chassagne-Montrachet Premier Cru La Boudriotte from Bruno Colin has an intense nose of white fruit, honey and butter. On the palate, the wine is powerful, firm and full of flavour with a perfectly executed mineral finish.