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Items 46-60 of 1357
Using only the finest rice "Yamada-Nishiki", and Nada's famed natural spring water "Miyamizu", "SHO-UNE" has been brewed as the Supreme of Japanese Sake. This graceful Sake with fruity scents, velvety smoothness can be enjoyed chilled or at room temperature.
Clos de Napa Cellars Cabernet Sauvignon 2021 is a bold, 100% varietal wine characterized by firm tannins and vibrant acidity. Its red fruit flavors are tart and balanced by a rustic, leathery finish.
A smooth, golden tequila aged in oak barrels for at least three years. Patrón Extra Añejo is made from the highest-quality 100% Weber Blue Agave. Aged for a minimum of 3 years in American, French and Hungarian oak barrels, it features deep, nuanced flavors perfect for replacing whiskey in your cocktails.
Lamborghini Prosecco Extra Dry Gold - A Prosecco exploring new winemaking territories. The perfect balance of strength, aromatic intensity, freshness and silkiness. The Lamborghini style, elevated to its purest expression.
The 2018 Zeitgeist Cabernet Sauvignon from Napa Valley is a medium-bodied wine with elegant notes of violets and abundant blue fruit. It offers remarkable balance, showcasing finesse and depth.
Markham Napa Valley Merlot is a sustainably made wine crafted in California's renowned Napa Valley. Known for its rich, smooth flavor profile, this Merlot delivers notes of dark fruit, subtle spice, and a velvety finish.
Embark on an extraordinary flavor journey with Gran Diamante Extra Añejo Tequila, a pinnacle of craftsmanship distilled from 100% Blue Weber Agave. This superior Extra Añejo, free of any additives, speaks volumes through its deep amber allure, a testament to extended aging and devotion to purity.
This extra añejo tequila, which was called "a sipping tequila of the highest order" by Men's Journal, was aged in a combination of former Scotch, Sherry and Cognac casks for nearly five years.
White Rock Vineyards Cabernet Sauvignon Napa 2019 is a single-varietal wine crafted from 100% Cabernet Sauvignon grown on the upper slopes of the estate vineyard.
Plenty of ripe, wild berry and plum aromas and flavors, framed by vanilla, spice, and toasty oak. Lush mid-palate tannins flow into a lengthy finish accented by bright fruit. Made with 89% Cabernet Sauvignon, 4% Cabernet Franc, 7% Petit Verdot.
DVO Napa Valley, the joint-venture between Dalla Valle Vineyards and Ornellaia, has firmly established its ‘Cult’ status among the world’s collectors, and has quickly taken its position on the most exclusive restaurant wine lists.
Ideal conditions throughout the growing season brought the Cabernet Sauvignon grapes to peak ripeness, resulting in vivid fruit flavors and soft, supple tannins. Fruit set for Cabernet Sauvignon was excellent, which allowed us to produce a wine that is 100% Cabernet Sauvignon.
