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Items 571-585 of 2498
Burgundy red wine is a full-bodied red wine filled with flavors of red berries with hints of spice and dark chocolate. It is perfect with traditional Italian sauces and spicy Mexican dishes.
Vetus means forbidden in Latin. The vines are located at an altitude of 810 to 930 m, in the northernmost area of Rueda (Segoría); here the harvest is about 3 weeks later than elsewhere in the DO.
This Pinot Noir has a dark ruby red color and shows aromas of raspberries, black cherries, red currants and a soft vanilla finish. This wine will pair well with salmon, chicken or red sauce pasta.
Dos Artes Blanco is an exceptional tequila that captures the true essence of unaged tequilas. Crafted with meticulous attention to detail, Dos Artes Blanco offers a pure and authentic tequila experience.
Poças 20yr Tawny Port is a rare and luxurious wine, offering a sumptuous profile of rich sweet fruit, roasted nuts, and balanced acidity. With its golden yellowish brown to amber color, this port presents elegant and delicate aromas of dried fruits.
Reserva de la Familia® is the Cuervo family’s prized 100% blue agave tequilas drawn from the family’s private reserve and crafted in limited quantities. Available in Platino, Reposado and Extra-Añejo, the superb spirits are multiple award winners.
Pale garnet with bright red hues.Lifted red cherry notes spring from the glass and are accompanied by subtle earthiness and sweet red berry influence with just a touch of spice.
Johan Vineyard is an 85-acre, Demeter-certified biodynamic site in the Willamette Valley, south of McMinnville and west of Salem. This site is almost always our last Pinot pick of harvest.
Maraska Kosher Cherry Wine is a delightful, sweet fruit wine made from the world famous Marasca cherries. These special cherries that are only grown in Croatia, maintain their unique taste and aroma all through fermentation.
A red wine from Pauillac produced by Château Haut-Batailley that is made of Merlot, Cabernet Sauvignon and Cabernet Franc of 2015 and shows an alcoholic strength of 12%. The 2015 Château Haut-Batailley is the ideal red to combine with red meat and mushrooms.
Purple red with dark red edges. Ripe red fruit aromas such as berries and plums, and a spicy expression of herbs and oak notes. Medium acidity and juicy tannins with a plum aftertaste.
Amazing aromas of blackcurrants, forest floors, dark tea and wet earth. Rose petals and leaves. Licorice undertones, too. Full-bodied, tight and precise with hazelnuts, rose petals and dark berries.
