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Items 571-585 of 1565
Edition 14.3 of Bruichladdich’s Octomore series was made with 100% Concerto Barley from Octomore farm on Islay and matured for five years in first-fill ex-American whiskey casks and second-fill wine casks.
Palavani Winery and Vineyards located in the heart of the historic wine region Kakheti, Eastern Georgia. The wine is medium body with hints of black cherries, plums, and cocoa.
A gentle and persistent string of very delicate bubbles forms, exploding on the surface. It begins first with the aromas of fresh red fruits (strawberry, raspberry, cherry) combined with citrus fruit fragrances (grapefruit) that match perfectly with the lightly spiced notes of cinnamon and vanilla revealed once allowed to breathe.
Deep red and blue fruits dance with saline minerals, licorice, crushed flowers, gamey underbrush, and spice in this vibrant, velvety ’11 Morey-St-Denis. Fine-grained, polished tannins coat the cheeks as this wine crosses the palate with a silky, sophisticated feel.
Rested in a blend of Cabernet Sauvignon and Pinot Noir barrels for three months, this unique expression tastes of honey maple, white chocolate, pepper with a toasted oak finish.
Reserva de la Familia® is the Cuervo family’s prized 100% blue agave tequilas drawn from the family’s private reserve and crafted in limited quantities. Available in Platino, Reposado and Extra-Añejo, the superb spirits are multiple award winners.
The aromatic power of fresh fruit and beautiful length on the palate are the signature characteristics of the Crème de Cassis de Bourgogne Double Crème by Joseph Cartron. Our blackcurrants, exclusively of the most noble of varieties, the Noir de Bourgogne, are chosen with the greatest of care.
The 2019 Gandona is simply magnificent. A wine of soaring intensity and structure the 2019 marries power richness and depth. Inky dark fruit chocolate black cherry leather and torrefaction all race across the palate. There is plenty of the opulence readers have come to expect here but with an extra kick of vibrancy that adds a feeling of energy the earlier vintages did not have. What a wine! - By Antonio Galloni on October 2021
Inspired by the ancient recipe of Hiroemon Takeda, the renowned Samurai and Japanese Sake connoisseur, Hiro is crafted by our own Toji (Master Brewer) using only specially polished rice from the Murakami plain in the Niigata Region.
Hennessy XO Luminous, first crafted in 1870 by Maurice Hennessy, is a luxurious "Extra Old" cognac designed for complexity and elegance. Its blend of eaux-de-vie, aged between 10 to 70 years, delivers a symphony of aromas including ripe fruit, spices, and wood with a hint of green freshness.
Clos de l’Elu’s 30 plots span over 22 hectares of vines, located on the southern-exposed slopes of the Loire. The estate focuses on classic Loire varieties, farmed using biodynamic principles, hand-harvested, and spontaneously fermented.
Veuve Clicquot Yellow Rosè Cooler Box by Maison Veuve Clicquot is a new pretty box able to preserve the wine fresh for a maximum of two hours, or used as a design storage box. Made almost of 100% recyclable tin, the inner material comes from scrapped sugar cane.