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Items 466-480 of 1307
Made with natural ingredients, real fruit, no artificial flavors or added sugar, it's refreshing and delicately sweet. Smooth and fruity with a crisp and refreshing character of zesty grapefruit.
Pale yellow color with golden hues. Good release of tiny bubbles rising in trains which ends up forming a cheerful crown of mousse. Very elegant sparkling Cava, with fruit notes and typical nuances of aging in bottle.
This is stunning from the start, with a silky and refined feel despite the panoply of dried quince, fig, pear and apricot flavors that are exotic in nature. Lovely green tea, orange blossom and persimmon notes fill in the background.
Delicious, aromatic fruit wines produced from highest quality fruits, fortified with alcohol obtained from wine distillation. Fine dessert wines, particularly chosen by women. Perfectly emphasize the taste of sweet dishes.
Dubouchett melon liqueur with fresh, juicy, natural melon taste. Crisp, sweet and perfect to mix with rum, tequila, or vodka for your favorite cocktails or margaritas. Enjoy the melon madness!
Dubouchette Creme De Banana is a sweet, banana flavored liqueur. Made from the finest 100% natural fruits and flavorings available, DuBouchett is well known for its quality, variety and mixability.
Sweet, with a delightful smoky finish that pleasantly lingers on aging 1-3 years in used American whiskey barrels. The palate is full bodied, slightly spicy with a creamy finish.
Jamaican Blue Mountain Coffee beans are fermented with cane spirit, vanilla, and sugar to produce a semi-sweet liqueur spirit that can be enjoyed over ice or mixed with milk.
Unique selected varieties of aromatic sweet cherries from Lwowek Wielkopolski region in Poland and old traditional home recipe allowed them to create this unforgettable liqueur of delicious taste and aroma.
On the noe, honeydew, peaches, flowers. Medium body, medium acidity. The palate is sweet with just the right amount of acidity to balance it out.
For nearly 200 years, our distillery has been standing proudly by the sea, embracing the elements in a land of extremes – that is the inspiration for the whisky we craft.
Yamazaki Islay Peat is a unique type of peat used in scotch whisky, known for its softer and sweeter taste compared to the peat from Scotland’s mainland. This difference makes Islay peat stand out and gives it a special place in the whisky world.
Aroma: Fruity to the nose. Pineapple and apple notes with a touch of herbal and fresh aromas (citrus and cucumber seeds). Ending with a touch of ash and cloves notes.
This wine has a golden color, and a characterful fruity aroma. The flavor is rich, full of fruit and flower notes with a long sweet finish.
