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Items 421-435 of 1105
Maison Royale VSOP Brandy des Moisans is a refined French brandy crafted with expertise and tradition. It offers a smooth, well-balanced profile with notes of dried fruit, vanilla, and subtle spice, making it a perfect choice for sipping neat or in classic cocktails.
A blend of fine cognacs from 15-30 years old, this XO Cognac is characterized by a pleasant light-gold color, aromatic fresh flower aroma with notes of dark chocolate and over-ripe plums. This leads to a spicy, vanilla-led finish with all kinds of dark fruits and a smooth and mellow taste.
An estate that's been in the hands of the same family for four generations. Winemaker Claire Laval is intent on preserving the terroir of her estate through meticulous care in the vineyard and winery. There's an excellent balance of fruit here, with a touch of woody tannins and a silken finish.
Smoky, flinty notes suggest some reduction at first but open nicely to reveal green-plum and yuzu aromas. Sourced from a single vineyard of 30-year-old, organically farmed vines, it's a fresh, cutting lime and lemon sip with a long, delightfully chalky finish.
Gold colour, limpid, greenish-gold highlights. Complex and fruity with citrus aromas, lemon aromas, grapefruit aromas. Fresh taste, intense citrus hints, generous grapefruit hints, chalk hints, mineral, good length.
Sporting a vibrant ruby color with intense aromas Provencal herbs and oak, this special cuvee leaves a great impression. The initial rich, red fruit flavors are followed by enticing tannins and a balanced finish. Aged for 12 months in French oak barrels.
The wine are very fruity, floral and aromatic with lots of elegance. good salinity on the finish. This wine is both ample yet lively, fresh yet rich.
This 43% Cognac is aged in both young and old French oak barrels with a moderate level of lees in the eaux-de-vie, to release a lightness and an elegance. The blend has an unmistakable personality that is best described as persistent with a touch of subtleness.
An exceptional blend of up to 30 rare and very old eaux-de-vie made from 100% Grande Champagne Cognac, which is from one of the premier preoduction areas in the Cognac region. Marnier XO Cognac is a distinctive harmonious blend with notes of spice and dried fruit, which results in a robust, lingering finish.
Bright pale pink. The nose is intense with floral fragrances blending with small red fruit. Smooth supple mouth. This wine can be enjoyed on its own or will go beautifully with hors d'oeuvres, cured meats and barbecues.
A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon are among them, though the full list is a secret. It is distilled in copper stills and then aged in oak casks.
The color pours into an intense cherry-red colour. The nose greets you to the aromas of small red fruits and blackcurrants. The palate is very round wine with aromas of red fruits such as cherry and raspberry.
Produced from vines located on a specific geological vein where the gravelly soil is fine and sandy, the plot-by-plot selection unique to Aurore de Dauzac lets the Cabernet Sauvignon grapes express themselves, providing a crisp, fruity and intense wine.
Wafting from the glass with aromas of dried fruits, pear, toasted nuts, orange zest, honeycomb and freshly baked bread. Medium to full-bodied, generous but incisive, it’s deep and elegantly fleshy, with a beautifully refined mousse and an enveloping core of fruit that’s complemented by the characteristic Krug patina of nutty complexity.