Search results for: 'tequila 1900 750ml'

Blend of 54% Merlot and 46% Cabernet Sauvignon. The elegant, round 2010 Second Flight offers hints of coffee beans, roasted herbs, black currants and jammy black cherries. Elegant and medium-bodied with low acidity and sweet.

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Made from Vietnamese baby ginger and cognac. Delicious and intense, with some definite heat from the ginger amongst a rich and creamy texture. The perfect way to spice up a cocktail, or enjoy over ice. Learn More

Blend of 96% Zinfandel and 4% Carignane. Penetrating aromas of framboise liqueur with a touch of savory herbs. On the palate it's balanced with intense red berry fruit and a full texture and bright acidity. Learn More

Right off the bat, there's bouquet of white pepper, lemongrass, brioche, grapefruit, caramelized pineapple and vanilla followed by sweet grass and white flowers. The mouth follows with almond butter, pineapple upside down cake, apple crisp and campfire smoke framing the dried fruit and honey. Learn More

This Cabernet Sauvignon exhibits rich fruit flavors of currant, blackberry and ripe plum with hints of black tea on the palate. The wine finishes with subtle, smooth tannins that don’t overpower this easy-to-drink Cab. Learn More

Fresh botanical herbal notes and savory bay leaf show the classicism of Napa Valley and Cabernet Sauvignon itself. The complex flavors are pure and delineated; its immense subtleties are intoxicating. The seamless texture of the 2014 “IX Estate” is suave and smooth, such that its elegance belies its intensity. Learn More

This wine offering notes of blackberry, blueberry, charcoal and spring flowers. It is deep, full-bodied, opulent and flattering to smell and taste. It should drink well for at least two decades. Learn More

Deep burgundy in color and full-bodied, this impressive Cabernet Sauvignon presents black cherry, currant and vanilla spice aromas. Soft, well-integrated tannins and a velvety texture combine with delicious flavors of black cherry, ripe raspberry, and a hint of clove for a powerful palate and a lingering finish. Learn More

Liquid sunshine. Lush fruit character and firm acidity with a burst of peach, pineapple and orange blossom. An excellent pairing with spicy ethnic foods such as Asain, curry or spicy Mexican dishes. Also a great match for seared tuna or rich cheeses. Learn More

Riesling grapes were harvested in September and October at the peak of flavor ripeness. Fermentation temperatures were maintained at 55-60 degrees F to preserve Riesling’s fresh and fruity character.

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Tastes & Delights: Green apple, jasmine, hints of kiwi, and peach flavors bubble up for a crisp finish. Bubbling with aromas of Chardonnay, it's Barefoot's most-traditional bubbly. Time to Uncork: Simple moments. Big moments. Everyday moments . . . Perfect Partners: Make a toast to that buttery lobster or fresh fruit & enjoy! Learn More

Barterhouse is a 20 year old bourbon, bottled at 45.1% abv in Tennessee at a Diageo property that has been very much in the news lately due to a clash between Diageo and Brown-Forman, namely George Dickel. Learn More

We knew that it was not a simple feat since Kosher standards preclude using any grain based spirit, and additionally, several key botanicals are not Passover approved. Learn More

Dark cherry, plum, cloves, smoke, new calfskin, and licorice merge together in the Alban 2012 Pinot Noir. Abundant, rich and sensational in the glass, this red wine is about intensity and power. Learn More

The wine comes across as more savory than sweet showing notes of gravel, graphite, crushed rock, sage and black fruits. There’s good extract to the wine which gives it a bone dry quality. The barrel program is nicely integrated and sweet oak tannin helps give the wine some generosity. Learn More